Easiest Way to Make Appetizing Cauliflower Mac and Cheese
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Easiest Way to Make Appetizing Cauliflower Mac and Cheese Delicious, fresh and tasty.
Cauliflower Mac and Cheese. This cauliflower mac n' cheese was really the bomb dot com!! I used Gouda and cheddar so it made for a really "bacony" flavor. I hesitated boiling the cauliflower because of the liquid it would produce.
A Wholesome Spin on a Family Favorite..
Make the cauliflower cheese sauce: Bring a large pot of salted water to a boil over medium-high heat.
Mix in pasta-cauliflower mixture, Cheddar cheese, sour cream, milk, and Dijon mustard.
You can cook Cauliflower Mac and Cheese using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Cauliflower Mac and Cheese
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You need 1 head of cauliflower cut into bite-size pieces.
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It’s of Quarter cup of cream cheese.
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You need 1 cup of shredded cheddar cheese.
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You need 1 cup of shredded mozzarella cheese.
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Prepare 4-5 slices of cooked bacon diced beat.
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Prepare 1 tablespoon of olive oil.
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Prepare Half of a cup of heavy whipping cream.
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You need of Salt and pepper.
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It’s Half of a cup of mozzarella cheese, half a cup of colby jack cheese.
This is the Best Cauliflower Mac and Cheese you can make.
I have tested several different recipes and this is still by far my favorite.
Totally satisfying, keto-friendly, low carb, and easy to make.
This low carb side dish is on repeat at our house- we just can't get enough.
Cauliflower Mac and Cheese step by step
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Saute your cut up cauliflower for about 10 to 12 minutes in olive oil on medium-high heat with salt and pepper..
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Add cream cheese, cheddar cheese, and mozzarella to a pot on medium-low. Slowly add the heavy whipping cream and start stirring until it forms a creamy sauce. The sauce should coat your spoon as you pick it up. If your sauce is a bit thin add a little more cheese. If your sauce is too thick add a little bit more heavy whipping cream..
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Add your cooked cut-up bacon to the cauliflower and put it all in a baking dish. Pour your cheese sauce on top and mix it in.
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Top the dish with all of the remaining cheese and bake in a 400-degree oven for about 20 to 30 minutes until the cheese is bubbly and melted..
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Serve and enjoy!.
How to Make Cauliflower Mac and Cheese Sauce.
Bring the heavy cream to a simmer in a small saucepan over medium heat, and whisk in the cream cheese and mustard until smooth.
Salt and pepper to taste if needed.
So, bring some water to a boil over high heat.
Chop up some cauliflower into macaroni sized pieces.