Easiest Way to Make Appetizing Cauliflower Mac and Cheese
Easiest Way to Make Appetizing Cauliflower Mac and Cheese Delicious, fresh and tasty.
Cauliflower Mac and Cheese. This cauliflower mac n' cheese was really the bomb dot com!! I used Gouda and cheddar so it made for a really "bacony" flavor. I hesitated boiling the cauliflower because of the liquid it would produce.
A Wholesome Spin on a Family Favorite..
Make the cauliflower cheese sauce: Bring a large pot of salted water to a boil over medium-high heat.
Mix in pasta-cauliflower mixture, Cheddar cheese, sour cream, milk, and Dijon mustard.
You can cook Cauliflower Mac and Cheese using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Cauliflower Mac and Cheese
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You need 1 head of cauliflower cut into bite-size pieces.
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It’s of Quarter cup of cream cheese.
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You need 1 cup of shredded cheddar cheese.
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You need 1 cup of shredded mozzarella cheese.
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Prepare 4-5 slices of cooked bacon diced beat.
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Prepare 1 tablespoon of olive oil.
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Prepare Half of a cup of heavy whipping cream.
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You need of Salt and pepper.
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It’s Half of a cup of mozzarella cheese, half a cup of colby jack cheese.
This is the Best Cauliflower Mac and Cheese you can make.
I have tested several different recipes and this is still by far my favorite.
Totally satisfying, keto-friendly, low carb, and easy to make.
This low carb side dish is on repeat at our house- we just can't get enough.
Cauliflower Mac and Cheese step by step
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Saute your cut up cauliflower for about 10 to 12 minutes in olive oil on medium-high heat with salt and pepper..
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Add cream cheese, cheddar cheese, and mozzarella to a pot on medium-low. Slowly add the heavy whipping cream and start stirring until it forms a creamy sauce. The sauce should coat your spoon as you pick it up. If your sauce is a bit thin add a little more cheese. If your sauce is too thick add a little bit more heavy whipping cream..
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Add your cooked cut-up bacon to the cauliflower and put it all in a baking dish. Pour your cheese sauce on top and mix it in.
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Top the dish with all of the remaining cheese and bake in a 400-degree oven for about 20 to 30 minutes until the cheese is bubbly and melted..
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Serve and enjoy!.
How to Make Cauliflower Mac and Cheese Sauce.
Bring the heavy cream to a simmer in a small saucepan over medium heat, and whisk in the cream cheese and mustard until smooth.
Salt and pepper to taste if needed.
So, bring some water to a boil over high heat.
Chop up some cauliflower into macaroni sized pieces.