Recipe: Yummy Hariyali pavbhaji

Recipe: Yummy Hariyali pavbhaji Delicious, fresh and tasty.

Hariyali pavbhaji. Mumbai ke Most popular Pav bhaji with a Green Twist. Harayali Pav Bhaji is the one Healthy way of eating street food. એકદમ અલગ અને ટેસ્ટી લીલી પાવભાજી તમે ક્યારેય નહિ ખાધી હોઈ-સુરત ની ફેમસ ગ્રીન પાવભાજી- Pavbhaji recipe #tastygreenpavbhajirecipe #suratifoodrecipe. Hariyali pavbhaji the green version of the famous street-food "pav-bhaji".

Hello Food Lovers, Prepared this scrumptious, classic Indian street food Pav Bhaji.

Delicacy, the hariyali(green) base comes from a combination of spinach.

Hariyali Pav Bhaji is a variation of the traditional pav bhaji made using green leafy veggies like spinach, peas and bottle gourd.

You can cook Hariyali pavbhaji using 17 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Hariyali pavbhaji

1. You need 1 cup of boiled green peas.

2. It’s 100 gram of cauliflower.

3. Prepare 100 gram of cabbage.

4. It’s 100 gram of brinjal.

5. It’s 100 gram of bottle guard.

6. Prepare 200 gram of potato.

7. It’s 1 cup of boiled Palak gravy.

8. It’s 4 of tomato chopped.

9. Prepare 2 of onion chopped.

10. You need 2 tsp of green chilli ginger garlic paste.

11. It’s 2 Cup of oil.

12. Prepare 1 tsp of Turmeric powder.

13. You need 1 tsp of red chilli powder.

14. It’s 2 tbsp of Garam Masala.

15. You need to taste of Salt.

16. It’s 1 cup of chopped coriander.

17. Prepare 2 tsp of lime juice.

It is easy to make and very nutritious.

Pav Bhaji is one of India's most popular street food.

The dish originally is from Mumbai but its widely popular Pav bhaji is often accompanied with dollop of butter and lemon wedge!

Ingredients for Hariyali Pav Bhaji Recipe.

Hariyali pavbhaji instructions

1. First of all we boiled potato cauliflower cabbage brinjal and bottle guard in pressure cooker and crushed very well.

2. Now take a pen and add oil.and put on gas stove.

3. After hitting oil add green chilli garlic ginger paste.

4. Now add chopped onion and fry very well after that add chopped tomato and also fried very well.

5. Then after add Palak gravy and 1 cup water and boiledfor 2 minutes..

6. Now at that stage add salt haldi powder red chilli powder and add some water and cooked for 5 minutes.

7. Now add boiled and crushed vegetable in this and stir constituting.

8. Now add Greenpeace Garam Masala and lime juice and again cooked for 5 mintues.

9. Now Hariyali Pav Bhaji is ready.

Pav Bhaji Recipe with video and step by step photos.

Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly.

If you do not have pavbhaji masala, then you can make it by using the ingredients I mentioned in the intro of this post.

You can also replace pav bhaji masala with garam masala and more red chili powder. finally, serve pav and bhaji as pav bhaji.

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