Recipe: Tasty Bratwurst and Burgers
Recipe: Tasty Bratwurst and Burgers Delicious, fresh and tasty.
Bratwurst and Burgers. Burgers are always delicious, with a juicy meat patty and fresh toppings, and they're easy to eat. This recipe turns bratwurst sausages into a burger-style patty that's grilled and topped with. Beef Burgers with Sweet-n-Smoky Ketchup Dried pasilla chiles and molasses add smoky-sweetness to the ketchup on these juicy.
Fresh uncooked barbecue sausages, burgers and bread ready to be grilled, on wooden chopping board.
Välj bland ett stort urval liknande scener.
I kind of wanted corned beef or maybe bratwurst but I kinda wanted a burger it was just easier to have them both than to decide.
You can have Bratwurst and Burgers using 19 ingredients and 10 steps. Here is how you cook that.
Ingredients of Bratwurst and Burgers
-
It’s of Burgers———.
-
It’s 1 pound of ground sirloin.
-
Prepare 2 tablespoons of butter pats.
-
It’s 1/4 pound of blue cheese crumbled.
-
You need 1/2 teaspoon of salt.
-
Prepare 1/2 teaspoon of ground black pepper.
-
You need 2 tablespoons of chopped onion.
-
It’s 1/4 teaspoon of granulated garlic powder.
-
Prepare of Bratwurst———-.
-
Prepare 1 pound of bratwurst sausages.
-
It’s 1 of medium onion.
-
Prepare 1 of large bell pepper.
-
It’s 1/2 teaspoon of seasoned salt.
-
You need of Condiments——–.
-
It’s To taste of yellow prepared mustard.
-
Prepare To taste of your favorite steak sauce, I used Heinz 57.
-
It’s 1 of medium tomato sliced salted and peppered.
-
You need 2 of medium kosher pickles.
-
You need To taste of green olives.
So the Sauerburger Idea was born but where… Description: Bratwurst Burger Slightly zingy, tangy, sweet, and all delicious, this meal is the perfect answer to the perennial American-style Oktoberfest question: Brats or burgers?
Remove the bratwurst and set aside.
Place the bratwurst on the grill and cook over medium-high until charred.
Butter the rolls and toast on the grill just before serving.
Bratwurst and Burgers step by step
-
Mix the spices for the burger with the ground sirloin. Mix in the blue cheese..
-
Form 2 patties and set aside..
-
Heat a skillet add the burgers and bratwurst. Slice the onion and pepper and add to the skillet..
-
Sear the burgers on both sides when half done add the chopped onion to the top of patties. 1 tablespoon each. Add butter pats..
-
Turn the bratwurst as needed stir the onion and pepper and season with the seasoned salt..
-
After 15 minutes of cooking cover for 10 minutes..
-
Slice the tomato season with salt and pepper..
-
Let the meat rest for 7 minutes covered..
-
Plate the burger and bratwurst. Add a pickle and Tomato slices to the plate. Add mustard and steak sauce to the sides or tops..
-
Serve I hope you enjoy!.
Bratwurst and Sauerkraut - A simple dish with fantastic flavor!
Anytime you decide to prepare a classic dish like today's Bratwurst and Sauerkraut - there are a few easy tricks that will make this.
Like the Beyond Burger and the Impossible Burger, there's a fatty mouthfeel that is unlike most veggie products that have come before it and decidedly reminiscent of an actual meat sausage.
Care for some burger and bratwurst?
There are some days when I don't feel like eating rice.