How to Make Yummy Bento Side Dish ☆ Wiener Sausage Kinpira Stir-fry ♪

Edna Stone
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How to Make Yummy Bento Side Dish ☆ Wiener Sausage Kinpira Stir-fry ♪
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How to Make Yummy Bento Side Dish ☆ Wiener Sausage Kinpira Stir-fry ♪ Delicious, fresh and tasty.

Bento Side Dish ☆ Wiener Sausage Kinpira Stir-fry ♪. I have some chicken curry leftover. Just add stir fry kailan and an omelette, this is a well balance lunch. Get creative and customize your own bento!

Easy sugarfree carrot kinpira is one of the most popular recipes here on Just Bento.

And no wonder - it's a snap to make, healthy, and spicy.

Kinpira Gobo is a traditional Japanese dish often enjoyed at home and you might be familiar with it since it's typically served in bento box from Japanese markets.

You can have Bento Side Dish ☆ Wiener Sausage Kinpira Stir-fry ♪ using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Bento Side Dish ☆ Wiener Sausage Kinpira Stir-fry ♪

  1. It’s 4 of Coarsely ground wiener sausages.

  2. Prepare 1 tsp of ＊ Soy sauce.

  3. It’s 1 tsp of ＊Sugar.

  4. You need 1 tsp of ＊ Mirin.

  5. Prepare 1 of teaspoon~ Sesame seeds.

Kinpira means a cooking style that you stir fry and simmer with sugar and soy sauce.

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Veggie Stir Fry chicken/tofu/steak/shrimp/veggies broccoli, mushroom, carrot, string beans, red bell pepper, zucchini, soy garlic sauce.

Bento Side Dish ☆ Wiener Sausage Kinpira Stir-fry ♪ instructions

  1. Make diagonal cuts in the wiener sausages and slice into half..

  2. Fry the sausages in a small frying pan without oil. Turn off the heat once when they turn golden color..

  3. Add all ＊ seasonings to the pan, season the sausages with the sauce, taking care not to burn it..

  4. Add sesame seeds and cook until the sauce has slightly boiled down..

  5. Finished..

Kinpira Gobo is a traditional Japanese dish often enjoyed at home, typically served in a bento box.

It's perfect for lunch and busy weekday dinners when you Kinpira means a cooking style that you stir fry and simmer with sugar and soy sauce.

The most common ingredients used for Kinpira is gobo.

Scrub or peel the burdock root, cut into matchsticks and soak in water.

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