How to Cook Yummy Southwest Potatoes
How to Cook Yummy Southwest Potatoes Delicious, fresh and tasty.
Southwest Potatoes. SOUTHWEST ROASTED POTATOES — Diced potatoes are tossed with southwest spices like cayenne and cumin, then roasted until tender. Garnished with a sprinkling of cilantro. This Southwest Potato Casserole is a crowd pleaser from the inside out.
These Southwest Stuffed Sweet Potatoes make a hearty and filling vegetarian dinner!
They are super easy to make and full of flavor.
Don't you just love sweet potatoes?
You can cook Southwest Potatoes using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients of Southwest Potatoes
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You need 6 slices of bacon.
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It’s 2 lbs of potatoes.
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You need 3 tbsp of vegetable oil.
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It’s 1/2 tsp of garlic salt.
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Prepare 1/8 tsp of black pepper.
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It’s 1/4 cup of barbecue sauce (any flavor).
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It’s 1 cup of shredded colby jack cheese.
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You need 4 tsp of dried parsley.
Place diced potatoes in a large pot and cover with water.
Idaho potato advertising goes old school with pinup models in potato sack dresses — from an exhibit at the Prince Edward Island Potato Museum in Canada.
With two types of potatoes, this side salad packs a Southwestern punch thanks to chipotle chilies.
This southwest potato salad has it all!
Southwest Potatoes step by step
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Bake bacon in 400 degree oven for 22 minutes, until brown & crisp. Drain well. Crumble..
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Increase oven temperature to 450 degrees..
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Cut potatoes into 1/4 inch slices. Put in bowl or gallon ziploc bag. Add oil, garlic salt, & pepper. Stir or shake until well coated..
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Arrange potatoes in single layer on baking sheets. Bake for 20 minutes or until lightly browned..
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Brush with barbecue sauce..
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Mix bacon, cheese, & parsley in bowl. Add some of mixture on top of each slice..
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Bake until cheese melts, about 5 minutes. Then serve..
Cheddar cheese, green onion, crispy bacon and poblano in southwest dressing.
How do you plan to spend your Memorial Day?
Add Mazola Corn oil and toss to coat.
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It's called a Southwest Sweet Potato Tater Tot Hotdish.