Recipe: Tasty Minnesota Vegetable Hot Dish

Recipe: Tasty Minnesota Vegetable Hot Dish Delicious, fresh and tasty.

Minnesota Vegetable Hot Dish. Minnesota hot dish recipes, including Tater Tot hotdish, are among the most famous of Minnesota recipes. Minnesota hot dish – the subject of many jokes and even the title of a Stir in the soups, milk, and the vegetables. Arrange the tater tots on top. · Our Minnesota Hot Dish is a meat and potato lovers dream!

Minnesota hot dish – the subject of. "Hot dish represents down-home, it represents home cooking, it represents lack of pretense, it represents do-it-yourself.

And I think all of those The Minnesota State Fair has taken it out of the dish and put it onto a stick.

At high-end restaurant Haute Dish, it's been re-imagined with short ribs.

You can cook Minnesota Vegetable Hot Dish using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Minnesota Vegetable Hot Dish

1. You need 1 jar of Whole Tender Artichoke Hearts.

2. You need 1 (20 ounce) of bag of frozen Broccoli (Or 4 cups of fresh broccoli).

3. You need 16 ounces of sliced white mushrooms.

4. You need 1 stick of butter.

5. Prepare of Chicken Broth.

6. You need of Dry white wine (Chardonnay, Chenin Blanc, vermouth).

7. It’s 1 Cup of Sour Cream.

8. Prepare of Flour.

9. Prepare of Heavy whipping cream.

10. It’s of Shredded Cheddar Cheese.

11. Prepare of Cooking Spray.

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Breakfast sausage, frozen vegetables, and gravy combine in this cheese-topped dip inspired by Minnesota hot dish and perfect for game day.

Whisk milk and McCormick® Original Country Gravy Mix in a bowl.

Add cooked breakfast sausage, frozen vegetables, and shredded Cheddar cheese.

Minnesota Vegetable Hot Dish instructions

1. Cook the two 10 ounce packages of frozen broccoli. Also lightly sauté the mushrooms in half a stick of butter..

2. Spray down a large cooking pan and add the cooked broccoli, jar of Artichoke hearts, and cooked mushrooms. Mix the ingredients around..

3. In the pan used to sauté the mushrooms (now empty), add half a stick of butter and let it melt. Add six tablespoons of flour and mix it together. It will almost look like a dough..

4. Now add a cup of chicken broth, 1/3rd a cup of heavy whipping cream, and half a cup of dry white wine to the mixture. Stir the whole mixture while it cooks for 5 minutes..

5. Add 1 cup of sour cream to the sauce pan, and stir it up for another minute..

6. The sauce should look lustrous, and have a thick yet pourable consistency. Pour it over the vegetable pan..

7. Salt and pepper the whole pan to satisfaction, and then cover it with a layer of shredded cheddar cheese..

8. Place it in the oven for 25 minutes until bubbly..

Stir in the soups, milk, and the vegetables.

Arrange the tater tots on top.

Tater Tot Hotdish is a classic comfort meal here in Minnesota.

Here's my tried and true recipe, featuring two different ways to make it - with and withOUT canned soup!

Tater Tot Hotdish, also known as Tater Tot Casserole, is a classic comfort food recipe best known in Minnesota.