Recipe: Delicious Stuff masala pav

Recipe: Delicious Stuff masala pav Delicious, fresh and tasty.

Stuff masala pav. Masala pav patties, pav recipe, pav aloo masala tikki, pav masala reciep, stuffed pav masala Masala Pattice Pav Recipe Give your regular plain Pav a twist with some vegetable stuffing inside and have it for breakfast , snack or dinner. In this video learn how to make.

The pav or bread rolls are sliced and then stuffed with a spiced buttery onion, tomatoes and. use this for stuffing with other veggies topping. in addition, you can also use leftover pav bhaji and stuff further, i would like to add some more variations and tips while making masala pav sandwich.

Masala Pav Video - Masala pav, whoever invented bread will be awe-struck to see it being put to such good use!

Quick and easy, masala pav is made by stuffing spicy tomato-onion gravy inside.

You can have Stuff masala pav using 19 ingredients and 6 steps. Here is how you cook that.

Ingredients of Stuff masala pav

1. Prepare of maida.

2. Prepare of curd.

3. You need of spoon salt.

4. Prepare of spoon sugar.

5. Prepare of spoon baking powder.

6. It’s of spoon baking soda.

7. Prepare of Milk as required.

8. It’s of spoon Oregano.

9. Prepare of spoon chilli flakes.

10. You need of For stuffing..

11. Prepare of boiled raw banana.

12. You need of spoon green chilli paste.

13. Prepare of spoon oil.

14. It’s of spoon turmeric powder.

15. It’s of spoon chopped coriander leaves.

16. It’s of spoon amchur powder.

17. It’s of Some kalonji.

18. Prepare of Chopped coriander.

19. You need of Oil for grease hand.

Masala Pav - Mumbai's popular street food.

Eggless dinner rolls (pav) is toasted and topped with a spicy masala.

All you need is a chai to enjoy this delicious Indian street food!

Masala pav is one of the well known and widely eaten delicious street food of India.

Stuff masala pav step by step

1. Mix Maida sugar,baking powder,salt, baking soda,oregano Chilli flakes and curd.make a dough with the help of little milk. This dough make very loose dough..

2. Now take a pan heat oil then add green chilli paste garam masala turmeric powder ginger paste. Then add boiled banana,salt,amchur powder and chopped coriander mix well and cool down it your stuffing is ready..

3. Now knead a doughproperly with the help of little oil on palm. now take a small portion of dough.roll each part into a circular disc. place one portion of prepared banana stuffing on it and seal all the open edges band now all make like this.stick some kalonji, chopped coriander on it..

4. Line the baking tray with parchment paper on the baking tray. place all pavs with seam side facing down by leaving some space in between..

5. Keep the oven for preheating at 200 degree c now in preheated oven for 15 to 20 minutes bake pav.then after once the crush turns golden brown take the baking tray out..

6. Brushing the baked pav with butter.to soften the crust gives a glaze as well.let the baked pav rest on a wire that for sometime and then served with your choice of sauce.when it cool down you again heat in non-stick pan..

How to make Masala Pav -.

An authentic mumbai street food snack.

Masala pav is a quick snack made with pav, Mumbai street food made in a jiffy over tawa itself.

Masala pav recipe Recipe Cuisine: Indian

Masala Pav is a part of Maharashtrian cuisine which is popular almost all over the country.