Recipe: Yummy Amazing mac n cheese casserole. 🙂

Recipe: Yummy Amazing mac n cheese casserole. 🙂 Delicious, fresh and tasty.

Amazing mac n cheese casserole. 🙂. This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! Mac and cheese is one of those recipes that can take on so many different forms.

Thank you for this amazing recipe!

This mac and cheese casserole tastes like a million bucks - loaded with three types of cheese This mac and cheese recipe features Roth Prairie Sunset in the cheese sauce.

Now we have to make up for it by eating even more of it haha Mac n' cheese is my favorite and this version looks AMAZING!

You can cook Amazing mac n cheese casserole. 🙂 using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Amazing mac n cheese casserole. 🙂

1. You need of Pasta you choice.

2. It’s of Sausage 3 packs 2 kinds hot and spicy and farm something. Lol.

3. Prepare of Cheese i used smoke house cheddar, Italian, and 3 cheese blend.

4. You need of Sweet peas.

5. It’s of Green beans.

6. Prepare of Bell peppers id do about 5-6 large ones.

7. It’s of Spices.

8. It’s of Garlic powder.

9. Prepare of Onion powder.

10. You need of Salt and pepper.

11. You need of Cracked black pepper.

12. It’s of Lemon pepper salt.

13. You need of Low sodium marinade.

14. You need of Lea and Perkins steak sauce.

Baked Mac and Cheese is one of my favorite foods.

We've got TWO different flavors in this amazing Macaroni and Cheese Casserole, making it the best.

It was always a treat when my mom made her TO-DIE-FOR Macaroni & Cheese when we were growing up.

Now we add our macaroni & cheese to a casserole dish.

Amazing mac n cheese casserole. 🙂 instructions

1. Make your macaroni (only put more than half water in the pot) and let the noodles bowl. (When they are a little firm put your cheese in the pot DO NOT DRANE THE WATER SHUD BE EVAPORATED.) For my cheese i used smoke house cheddar, Italian, and 3 cheese blend all shredded. Sorry i don't have a picture of the cheese. 🙂.

2. Pan fry your bangers (or sausage its the same name).

3. Add your peppers and stuff and your American cheese and your sweet peas and green beans and then bake it all for about 35 minutes..

4. After it's all baked drizzle lea and Perkins steak sauce, low sodium marinade, and Italian dressing on top. And send your taste buds to Nirvana. 🙂.

This classic mac and cheese has pasta floating in an easy white sauce loaded with sharp cheddar for flavor and Monterey Jack for creaminess.

You'll notice that this looks very much like a standard mac and cheese recipe, so what makes it something you could make ahead?

This classic béchamel-based mac and cheese is loaded to the hilt with cheese.

Not only do we pack as much cheese as we can into the sauce itself, but we then mix the cooked pasta and cheese sauce with additional grated cheese, for tiny pockets of stretchy, melty bits throughout.

One of the benefits of this.