How to Prepare Tasty Tuna Noodle Casserole
How to Prepare Tasty Tuna Noodle Casserole Delicious, fresh and tasty.
Tuna Noodle Casserole. Tuna noodle casserole is a family favorite that is filled with noodles, vegetables and tender chunks of tuna fish. All baked together in one pan! This is an easy tuna noodle casserole recipe made with condensed soup, cheddar cheese, tuna A classic American dish, tuna noodle casserole is a favorite family meal.
I realize these things are quite subjective, but I've always considered this baked tuna and noodle dish to be the king of the comfort food casseroles.
The ingredients are simple - canned tuna, mushrooms, peas, noodles in a homemade creamy sauce (without canned soup) finished with toasted breadcrumbs.
The Best Tuna Casserole is SO easy to make!
You can cook Tuna Noodle Casserole using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Tuna Noodle Casserole
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Prepare 1 lb of egg noodles.
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It’s 3 cans of cream of mushroom soup.
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Prepare 4 cans of tuna in oil.
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Prepare 1/2 cup of milk.
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You need 1/4 cup of butter.
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Prepare 8 oz of shredded cheddar cheese.
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It’s of Italian bread crumbs.
Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping.
Tuna noodle is at heart an easy, thrifty casserole, with a base of tender egg noodles, savory gravy, sweet peas, and delicate flakes of tuna (bonus points if it has a crispy, cheesy top).
Fold in the tuna, followed by the cooked egg noodles and shredded cheddar cheese.
One glance at this tuna noodle casserole as it comes out of the oven, golden and bubbly, and your family will be sold.
Tuna Noodle Casserole instructions
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Boil water, add egg noodles. Cook until tender. Drain..
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Put noodles back into pan..
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Add butter, cream of mushroom soup and tuna. Stir till well combined. Add milk and stir. Continue to cook until mixed well. Add cheese and bread crumbs. Let sit on low heat until cheese melts..
If you're looking for a healthy tuna noodle casserole made from scratch, look no further!
This lightened up tuna noodle casserole is made with a creamy, but light parmesan mushroom sauce, noodles.
Put the cooked noodles, tuna, peas, cheese, Worcestershire sauce, remaining milk, and mushroom sauce in a casserole dish.
Tuna Noodle Casserole Serena Bakes Simply from Scratch.
Tuna Noodle Casserole With Mushrooms The Spruce Eats.