How to Make Appetizing Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp

How to Make Appetizing Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp Delicious, fresh and tasty.

Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp. It's a simple dish of stir fried Napa Cabbage with Shiitake, really simple to make and this specific vegetable absorbs lots of flavours from the oyster sauce to the earthy mushroom flavours, so you Looks delicious Raymund…talking about Chinese cabbage, I have one int he fridge…like it simple! Узнать причину. Закрыть. Adding shiitake with sakura shrimp, the dish is wonderful. I had some Chinese cabbage (also known as Napa cabbage), shrimp stock, shrimp and shiitake mushrooms.

Stir Fried Glass Noodles with Shrimp

Fresh and full of flavor, this glass noodles pork stir fry will become your favorite quick lunch noodle bowl.

Clear, cellophane noodles- whatever you call them, are delicious and widely popular in Thai and Chinese.

You can cook Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp

1. It’s 1 clove of Garlic (sliced).

2. You need 8 g of Sakura shrimp.

3. You need 3 g of dried wood ear mushroom (sliced).

4. Prepare 1/4 of of cabbage (cut into long julienne strips).

5. Prepare 50 g of Harusame (glass noodles).

6. Prepare 1 Tbsp of sesame oil.

7. You need of ●1 Tbsp Shiitake powder.

8. Prepare of ●2 Tbsp sake.

9. You need of ●A pinch of salt and pepper (each).

10. Prepare of ●1.5 Tbsp oyster sauce.

These addicting stir fried noodles are also known as Filipino Pancit Canton.

With shrimp, vegetables, and deliciously simple flavors.

Chop the cabbage and peel and grate the carrot.

Japchae is sweet potato noodles (dangmyeon) stir fried with vegetables and meat.

Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp instructions

1. Soften dried wood ear mushroom in a bowl of water..

2. Blanch Harusame..

3. Heat sesame oil in a pan, add garlic, Sakura shrimp, dried wood ear mushroom, and stir fry..

4. Add cabbage and continue to stir fry..

5. Add Harusame and ingredients from ●, mix, and stir fry. When finished, turn off the heat..

It's one of Korea's best-loved dishes and it is served at Korean parties and special occasions.

The ingredients for this dish include thinly sliced carrot, onion, spinach, and mushrooms, and sometimes include thinly sliced beef.

Stir frying these pliant glass noodles and juicy, tender shrimp into a cohesive Asian noodle recipe in your home kitchen isn't difficult at all.

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