Recipe: Perfect Tuscan Chicken Mac and Cheese

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Recipe: Perfect Tuscan Chicken Mac and Cheese
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Recipe: Perfect Tuscan Chicken Mac and Cheese Delicious, fresh and tasty.

Tuscan Chicken Mac and Cheese. No extra pots or pans to wash up, and minimal work with simple ingredients. It will be hard to go back to regular Mac and Cheese after this! The ingredients in Tuscan chicken mac and cheese are a spin on Tuscan chicken, an Italian-American restaurant dish consisting of chicken simmered in a rich sauce made of heavy cream, garlic, sun-dried tomatoes, and spinach.

Season chicken with salt, pepper, and paprika, and heat olive oil in a large pan over medium-high heat.

Tuscan Chicken Mac and Cheese - No extra pots or pans to wash up, and minimal work with simple ingredients!

It is the best of the best choice for your meal.

You can cook Tuscan Chicken Mac and Cheese using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Tuscan Chicken Mac and Cheese

  1. Prepare 12 oz of box of elbow noodles.

  2. Prepare 3 of boneless skinless chicken breast.

  3. It’s 2 cups of baby spinach.

  4. You need 2 cups of heavy cream.

  5. Prepare 1 cup of chicken broth.

  6. You need 1/2 cup of white wine.

  7. It’s 6 oz of mushrooms chopped.

  8. It’s 1 of onion diced.

  9. Prepare 2 cloves of garlic.

  10. It’s 1 tsp of paprika.

  11. It’s 1/2 tsp of Italian seasoning.

  12. You need 1/2 cup of grated parmesan.

  13. Prepare 1 cup of grated mozzarella.

  14. It’s 1 cup of grated gruyere cheese.

The perfect combination among ingredients, which are garlic, sun dried tomatoes, parmesan cheese, mozzarella cheese, spinach, creamy sauce, topped with pan seared chicken.

This cheesy dish is filled with macaroni, chicken, and classic Italian flavors like garlic, parmesan cheese, and sun-dried tomatoes.

For example, this Tuscan chicken macaroni and cheese has chicken, sun-dried tomatoes, and spinach, along with all the rich, creamy cheesiness of a great macaroni and cheese.

No extra pots or pans to wash up, and minimal work with simple ingredients!

Tuscan Chicken Mac and Cheese instructions

  1. Boil water for your noodles and cook according to box..

  2. Cover chicken in paprika and italian seasoning and cook through..

  3. Remove chicken and saute mushrioms, onions and garlic until soft..

  4. Add wine and simmer untill reduced by half. Add broth and cream and bring back to a simmer..

  5. Add spinach and cover to thicken a bit..

  6. Add cheeses, and stir. Add noodles and stir to coat the noodles..

  7. Slice chicken into bite size pieces and stir in. Serve hot..

It will be hard to go back to regular Mac and Cheese after this!

Tuscan Chicken Mac 'n' Cheese is a winner in our books!

Coat the chicken breasts in the oil, paprika, Italian seasoning, and salt and pepper to taste.

Heat a saucepan over medium heat.

Set aside covered under foil to keep warm.