Recipe: Yummy Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts

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Recipe: Yummy Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts
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Recipe: Yummy Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts Delicious, fresh and tasty.

Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts. Sweet n Sour Chicken Recipe: How To Make Sweet n Sour Chicken Sauce. Try this sweet and sour pork dish. The deep fried pork is crispy on the outside and tender on the inside, and the sauce is a perfect.

The Chinese bourbon chicken recipe coats deep-fried and battered chicken with a delicious bourbon whiskey sauce.

You'll enjoy the play on flavors and The homemade sweet and sour sauce is simple and includes both pineapple and lemon.

It's another delectable dish that proves take-out isn't better.

You can have Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts using 29 ingredients and 12 steps. Here is how you cook it.

Ingredients of Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts

  1. You need of Basic recipe.

  2. It’s 2 of Chicken breasts.

  3. Prepare 1 tbsp of ・Sake.

  4. Prepare 1 tsp of ・Sugar.

  5. Prepare 1/4 tsp of ・Salt.

  6. It’s 6 tbsp of Katakuriko.

  7. It’s of Recipe to make this dish more tender:.

  8. Prepare 2 of Chicken breasts.

  9. Prepare 1 tbsp of ・Sake.

  10. It’s 1 tsp of ・Sugar.

  11. It’s 1/4 tsp of ・Salt.

  12. Prepare 1 tbsp of Mayonnaise.

  13. Prepare 6 tbsp of Katakuriko.

  14. Prepare of Recipe to make this the meat even more tender:.

  15. You need 2 of Chicken breasts.

  16. You need 1 tbsp of ・Sake.

  17. You need 1 tsp of ・Sugar.

  18. You need 1/4 tsp of ・Salt.

  19. It’s 1 tsp of Vegetable oil.

  20. Prepare 1 tsp of Honey.

  21. It’s 1/2 of Egg.

  22. Prepare 6 tbsp of Katakuriko.

  23. You need of Youlinji sauce (Recipe ID: 2202727).

  24. It’s 3 tbsp of Soy sauce.

  25. You need 2 1/2 tbsp of Sugar.

  26. Prepare 1 tbsp of Vinegar.

  27. It’s 1/2 tbsp of Water.

  28. Prepare 10 of cm The white part of a Japanese leek.

  29. Prepare 1 tbsp of White sesame seeds.

This Chinese sweet and sour marinated chicken is easy to assemble before dinnertime.

Hubs grilled the chicken basting with the thickened sauce during the last few minutes which produced Sooo good!!!! made this for dinner with chinese vegetable fried rice.

Sweet and Sour Chicken with crispy chicken · TESTED & PERFECTED RECIPE - This cashew chicken with tender stir-fried chicken and roasted cashews in garlic sauce tastes · Learn a quick and easy recipe for Chinese sweet and sour sauce made with an unexpected ingredient: ketchup..on Yummly

Healthy Chinese Chicken Breast, Chinese Chicken Breast With Peanuts, Chinese Chicken Salad.

Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts step by step

  1. [Make the sauce] ① Add soy sauce, sugar, vinegar, and water to a heatproof dish, and microwave for 1.5 minutes at 600 W..

  2. Add minced white part of the Japanese leek, and white sesame seeds, then mix..

  3. Chop the chicken breasts into bite-size pieces, and put into a bowl. Add sake, sugar, and salt. Rub in the chicken, and let it sit for a while..

  4. Step 3 is preparation to make the chicken breasts tender. "Salted chicken style prep method".

  5. Basic recipe ① Add katakuriko into the Step 3 bowl, and mix with chopsticks. Coat the chicken breasts with the katakuriko..

  6. ② Deep-fry Step 5 chicken in heated oil, and pour Step 2 sauce on top..

  7. Recipe to make this dish more tender ① Steps 1 ~ 3 are the same. Add mayonnaise into Step 3 bowl and mix, then let it sit for a while..

  8. ② Add the katakuriko into the Step 7 bowl, and whisk with chopsticks. Coat the chicken well with katakuriko..

  9. ③ Deep-fry Step 8 chicken in the heated oil, then pour Step 2 sauce on top..

  10. [To make this dish even more tender] ① Steps 1 ~ 3 are the same. Add vegetable oil and honey into Step 3 bowl, and mix. Let it sit for a while..

  11. ② Add the egg and katakuriko into Step 10 bowl, and whisk with chopsticks..

  12. ③ Deep-fry Step 11 in the heated oil, then pour Step 2 sauce on top..

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