Easiest Way to Prepare Perfect Masala paneer with dry fruits

Easiest Way to Prepare Perfect Masala paneer with dry fruits Delicious, fresh and tasty.

Masala paneer with dry fruits. Tawa paneer masala is a semi dry curry with capsicum/bell pepper, onions, tomatoes and paneer cubes cooked on tawa or a griddle. It is one of the easiest and quick paneer recipe you can prepare. So easy that you can make these when.

Serve with crackers, or fruit plate.

In a mixing bowl mix the paneer with all the ingredients fried cumin mix, salt, black pepper, chili flakes, black pepper and lemon juice.

Paneer Tikka Masala - Spiced paneer (Indian cottage cheese) tikka in onion and tomato based curry.

You can cook Masala paneer with dry fruits using 23 ingredients and 10 steps. Here is how you cook that.

Ingredients of Masala paneer with dry fruits

1. You need 200 gm of paneer.

2. You need 4 tbsp of ghee residue.

3. It’s 3 tbsp of ghee.

4. It’s 2 of large sized onion (puree).

5. Prepare 2 of large sized tomatoes (puree).

6. Prepare 2 tsp of ginger garlic paste.

7. You need 1 tsp of cumin seeds.

8. It’s 2 of green cardamom.

9. You need 4 of cloves.

10. You need 2 tbsp of cashews.

11. It’s 2 tbsp of almonds.

12. It’s 1 tbsp of raisins.

13. You need 1 tsp of red chilli powder.

14. Prepare 1 tsp of turmeric powder.

15. Prepare 1 tsp of coriander powder.

16. You need 1 tsp of kitchen king masala.

17. It’s 1 tsp of soya sauce.

18. It’s 1 tbsp of tomato sauce.

19. Prepare 1 tbsp of curd.

20. Prepare to taste of Salt.

21. You need 1 tsp of black pepper powder.

22. Prepare as needed of Water.

23. You need 1 tsp of garam masala powder.

The paneer pieces are finally added to the masala and served hot!

This Paneer Tikka Masala is so creamy & so good!

This particular recipe I saw on TV few years back while watching Masterchef.

Meera Sodha's delicious recipe for comforting paneer butter masala is the ultimate vegetarian comfort food.

Masala paneer with dry fruits step by step

1. In a pan heat ghee. Saute dry fruits separately until get golden colour. Drain out and keep aside..

2. Now add cardamoms, cloves and cumin seeds saute for a minute. Add ginger garlic paste in it and saute till raw smell goes away..

3. Take curd in a bowl and add rrd chilli powder, turmeric powder, coriander powder, salt, kitchen king masala and sauces. Mix well so all things cooperated well. Keep aside..

4. Add onion puree in it and saute till onion gets translucent. Now add tomato puree and saute till ghee appears..

5. Now add ghee residue in it and saute till all masala cooperated well and gets golden brown colour..

6. Add curd mixture in it and add ¼ cup water. Saute till ghee oozing from the sides..

7. Now add paneer, fried dry fruits and ½ cup water. Mix well..

8. Gradually add some water according to your desired consistency. Bring it a boil and let it simmer for 5 minutes..

9. Turn off the gas. Sprinkle garam masala powder over it and cover it..

10. Delicious masala paneer with dry fruits is ready to serve. Believe me everyone loves it..

Put a tablespoon of oil into a large lidded frying pan over a medium heat and, when hot, add the cubes of paneer.

Fry for a couple of minutes until golden on all sides, turning regularly, then remove.

The masala paneer dry is a tempting paneer or cottage cheese recipe with paneer cubes smeared with a masaledaar or spicy blend of ingredients.

Masala Paneer Dry recipe - How to make Masala Paneer Dry.

Paneer butter masala is a Punjabi vegetarian dish that combines paneer cheese with a spicy and creamy sauce.