Recipe: Tasty Nerikiri Wagashi "鉄仙 (Clematis)"

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Recipe: Tasty Nerikiri Wagashi "鉄仙 (Clematis)"
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Recipe: Tasty Nerikiri Wagashi "鉄仙 (Clematis)" Delicious, fresh and tasty.

Nerikiri Wagashi "鉄仙 (Clematis)". "鉄仙 (Clematis)is a flower in summer. We find this flower in 浴衣 (Yukata: Japanese traditional dress in Summer), 風鈴(Furin:Japanese traditional wind bell in. Nerikiri is a dough for Nerikiri Wagashi.

Learn to Make Nerikiri Japanese Sweets with Miss Wagashi!

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You can cook Nerikiri Wagashi "鉄仙 (Clematis)" using 4 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Nerikiri Wagashi "鉄仙 (Clematis)"

  1. It’s of Shiro-an (white kidney bean jam).

  2. Prepare of Nerikiri-dough.

  3. It’s of Please refer to "Example: how to make a Dough for Nerikiri-Wagashi (with wheat flour)" or "Nerikiri-dough (with rice flour)".

  4. Prepare of Food colorings.

Nerikiri Wagashi "鉄仙 (Clematis)". "鉄仙 (Clematis)is a flower in summer.

Nerikiri is a dough for Nerikiri Wagashi.

How to make a "鉄仙 (Clematis) Nerikiri Wagashi"__ Yu-Art Kichijoji. "鉄仙 (Clematis)is a flower in summer.

Nerikiri is a dough for Nerikiri Wagashi.

Nerikiri Wagashi "鉄仙 (Clematis)" step by step

  1. Ingredients & Utensils.

  2. Divide Nerikiri-dough into 3, for a Center part, a Petal part and Petal Root part..

  3. Colorize the dough for Petal Root and Petals food colorings dissolved in water. Knead the dough for Center part to make it smooth..

  4. .

  5. Join the petal part and the petal root part together. Wrap the bean paste ball with it..

  6. Make it cylindrical. Depress the center. Make patterns with a chopstick to bring out the colors of the dough inside..

  7. Make 6 ditches from the bottom to the top. (Divide it into 6 equal.) Pinch each part to make pointed ends of 6 petals. Press & stretch each Petals to periphery side..

  8. Make lines between petals. And put a center line in the each petal. Pass the dough for center through a sieve. Put it on the center of flower..

I already show you "How to Make Nerikiri-dough (with wheat flour). i made Japanese traditional confectionery Wagashi Nerikiri,this time, i made red and blue rose with How to make a "鉄仙 (Clematis) Nerikiri Wagashi"__ Yu-Art KichijojiYu-Art Kichijoji.

Hướng Dẫn Tạo Hình Nerikiri (Wagashi) Tuyệt đẹp

This is how to make Nerikiri (Japanese Confectionery) Dough, Thanks for watching!

This video is about Japanese sweets "Nerikiri".

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