How to Prepare Appetizing 3-Minute Microwave Shio-Koji Bagna Càuda

Share on Tumblr
Share on Pinterest
Share on WhatsApp
How to Prepare Appetizing 3-Minute Microwave Shio-Koji Bagna Càuda
Page content

How to Prepare Appetizing 3-Minute Microwave Shio-Koji Bagna Càuda Delicious, fresh and tasty.

3-Minute Microwave Shio-Koji Bagna Càuda. Società specializzata in forniture per hotel. Place all of the ingredients into a glass or ceramic container and mix well. Recommended vegetables to serve this with are okra, broccoli, bell peppers, potatoes, and carrots.

Is that some sort of Centauri delicacy?

It's one shot of rum over ice and as much ginger beer as it takes to fill the glass.

The twist of lime is optional.

You can cook 3-Minute Microwave Shio-Koji Bagna Càuda using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of 3-Minute Microwave Shio-Koji Bagna Càuda

  1. Prepare 6 tbsp of Olive oil.

  2. Prepare 3 tbsp of Shio-koji.

  3. You need 3 tbsp of Heavy cream (or milk).

  4. Prepare 2 tsp of Grated garlic.

  5. It’s 1 of Your choice of vegetables.

  6. It’s 1 of Your choice of bread, such as focaccia.

I need some booze as my heart fights against my wallet in the Duke game.

3-Minute Microwave Shio-Koji Bagna Càuda instructions

  1. Place all of the ingredients into a glass or ceramic container and mix well..

  2. Place in the microwave and cook for 2-3 minutes (600W) until hot. Remove, mix, and its complete..

  3. I recommend eating this as a spread on your favorite bread or focaccia.