Easiest Way to Make Delicious Onion tomato paratha

Easiest Way to Make Delicious Onion tomato paratha Delicious, fresh and tasty.

Onion tomato paratha. The key to making a tasty paratha is to do the filling right. Onion Tomato Raita is one of the easiest and the most commonly made indian raita recipe. This raita goes well with pulao, biryani or even with roti-sabzi or dal-rice.

OnionTomatoParatha Onion Tomato Paratha Ingredients Cumin seeds - ½ teaspoon Chopped garlic - ½ teaspoon.

Serving suggestion: Serve this spring onion paratha as a breakfast/light meal with pickle or yogurt or raita like cucumber raita, onion tomato raita, mint raita.

Pack in kid's/adult's lunch box, also pack.

You can have Onion tomato paratha using 14 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Onion tomato paratha

1. Prepare 2 cup of wheat flour.

2. Prepare 1 of onion.

3. Prepare 1 of green chilli.

4. Prepare 1 of tomato.

5. You need 1 tsp of salt and Red chilli powder.

6. You need 1 tsp of turmeric powder.

7. It’s 1 tsp of garam masala.

8. Prepare 1 tsp of kitchen king masala.

9. Prepare 1 tsp of cumin seeds.

10. Prepare pinch of hing/asafoetida.

11. It’s 5-6 of curry leaves.

12. You need 1 tsp of Ginger garlic paste.

13. You need as needed of water.

14. Prepare as needed of oil.

The Onion Paratha is an easy to make Indian Bread and comes in really handy when you want to make something quick and filling.

The delectable paratha made with stuffing of onions, green chilies.

Heat the pan with a tbs of oil and saute the onion till transparent,then add the green chilly,ginger and garlic.

A wide variety of onion paratha options are available to you, such as taste, local service location, and.

Onion tomato paratha step by step

1. Add in pan heat oil then hing curry leaves cumin seeds green chilli,add chooped onion saute properly its become pink brown soft then add tamoto and salt after nicely smashed add add spices like turmeric powder,garam masla,red chili powder,kitchen king masala.roast for 2 or 3 mints batter is ready.

2. In wheat flour add this batter make make dough. as per taste salt you can add.and knead with little oil.after perfect dough make small tikki for flattened..

3. Make paratha and shake for 3 to 4 mints from both site.till golden grease with ghee or butter 👌👌.

4. This is easy to make and tasty.and little different. And less time consumable.

See more ideas about Paratha, Indian food recipes, Paratha recipes.

Recipe with video instructions: Lacha Paratha is a multi layered shallow fried north Indian flatbread and the perfect side dish to your.

How to make Onion and Besan ka Paratha.

Onion paratha is the flat bread made of chopped onion using the wheat flour.

It is very tasty and nutritious recipe.