Recipe: Perfect Dhrungari Lauki Raita

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Recipe: Perfect Dhrungari Lauki Raita
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Recipe: Perfect Dhrungari Lauki Raita Delicious, fresh and tasty.

Dhrungari Lauki Raita. Lauki raita recipe with step by step photos - easy Punjabi raita recipe made with lauki. Lauki is also known as dudhi in marathi & Gujarati and opo squash in english. Lauki is a cooling veggie and good.

Lauki Raita - Lauki ka Raita - Doodhi Raita - Bottlegourd raita is a delicious & refreshing yogurt side dish made with yogurt, lauki, spices and herbs.

Lauki ka raita is a Punjabi condiment that acts a coolant for the body during summers.

The ghiya raita acts as a coolant and hence is a good condiment to go with spicy dishes during the summer time.

You can have Dhrungari Lauki Raita using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Dhrungari Lauki Raita

  1. It’s 250 gms of Bottle gourd.

  2. It’s 1 cup of curd.

  3. You need 1/4 tsp of Mustard crushed.

  4. You need 1/4 tsp of black pepper crushed.

  5. It’s 1/4 tsp of black salt.

  6. It’s 1/2 tsp of Cumin powder.

  7. Prepare 1 of Green chilli.

  8. Prepare 1/2 tsp of grated ginger.

  9. Prepare 1 tbsp of mint leaves(obt).

  10. You need for of for dhrungar :-.

  11. It’s pinch of ghee.

  12. You need as required of Cherry for garnishing.

Lauki Raita is a healthy revitalizing Indian raita made from grated laukic(bottle gourd) immersed in a mildly spiced curd base.

Lauki Raita is a refreshing yoghurt preparation that is widely enjoyed during.

Lauki Raita Recipe, Learn how to make Lauki Raita (absolutely delicious recipe of Lauki Raita ingredients and cooking method) Lauki raita is an easy punjabi style raita made with lauki.

The Lauki Raita makes a perfect accompaniment to be served along with Biryanis or Parathas.

Dhrungari Lauki Raita instructions

  1. Peel and grate bottle gourd and boil or micro..

  2. Take curd in a bowl.Add boiled bottle gourd chopped green chillies, grated ginger,mustard,crushed roasted cumin powder, black salt and mix well..

  3. Now give dhrungar with charcoal.Put in a cup and add ghee,turn glass 2-3 min.So u will get smoke in a glass and pour on raita.Garnish with pepper crushed roasted cumin powder black salt and cherry.Serve..

  4. Innovative yet delicious raita is ready to serve..

Lauki Raita, a healthy accompaniment which has a perfect combination of grated bottle gourd, curd.

Lauki raita is a refreshing yogurt-based dish made with spiced lauki and yogurt.

Lauki raita is healthy and tastes delicious.

Serve this as a side dish with any Indian flat bread or over the rice.

A healthy revitalizing raita made from grated lauki/ bottle gourd immersed in spiced curd.