How to Prepare Delicious Jalebi ice-cream sandwich

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How to Prepare Delicious Jalebi ice-cream sandwich
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How to Prepare Delicious Jalebi ice-cream sandwich Delicious, fresh and tasty.

Jalebi ice-cream sandwich. this recipe is Dussehra special recipe. genrally we eat jalebi to celebrate this festival but today here I am giving new twist to jalebi let's make jlebi ice. As you bite into an ice cream cone, remember that it started life as a jalebi! Paneer jalebi sandwich is very yummy and delicious. jalebi ice-cream sandwich.

Paneer jalebi sandwich is very yummy and delicious. jalebi ice-cream sandwich.

Paneer jalebi sandwich is very yummy and delicious.

To indulge your sweet tooth, try out their Jalebi Ice Cream Sandwich.

You can have Jalebi ice-cream sandwich using 13 ingredients and 15 steps. Here is how you cook that.

Ingredients of Jalebi ice-cream sandwich

  1. You need 1 cup of Maida.

  2. You need 4 scoops of mango ice-cream.

  3. You need 4 scoops of vanilla ice-cream.

  4. It’s 4 scoops of strawberry ice-cream.

  5. You need 1 tsp of vanilla essence.

  6. It’s for shallow frying of Ghee.

  7. Prepare 2 cups of sugar syrup.

  8. It’s 10-15 of pistachios blanched and sliced.

  9. It’s 5-6 of Almond soaked and peeled finely chopped.

  10. You need for coating of Crushed dry rose petal for coating.

  11. It’s for of ice cream.

  12. You need 2 cups of Full Fat Cream or Heavy Whipping Cream -.

  13. Prepare 3/4 cup of Condensed Milk.

It's literally what it sounds like.

Jalebi, ice cream and a good ol' American sammich!

This place serves only mocktails and boy is it good!

We suggest the Green Chili Watermelon Coconut Fizz (spicy coconutty kick to our watermelon fizz).

Jalebi ice-cream sandwich step by step

  1. Take a cup of flour in a bowl. Add 1 cup water, mix and beat the mixture using hands for 10 mins. Cover them and set aside in a warm place to ferment..

  2. Heat some ghee in a pan..

  3. Warm sugar syrup in a deep pan.Add water and mix with sugar and let it all come to a boil. Once it comes to a boil, add cardamom powder, saffron strand and lemon juice.

Let it simmer till syrup becomes sticky and form a one string consistency basically place a drop of syrup in between your thumb and index finger and then when you move fingers away from each other, it should form a single thread. If you can’t get consistency, just make it sticky. Keep the syrup warm..

  1. Add remaining flour to the fermented mixture and whisk.Add vanilla essence and whisk well.

Transfer the mixture to a squeeze bottle..

  1. Squeeze out the batter directly into hot ghee and shallow fry on medium heat from both sides till golden brown and crisp. Drain the jalebi in sugar syrup and soak for 1 minute. Drain on a plate..

  2. Line a silicon mould with 1 jalebi each place 1 scoop of mango ice cream, vanilla ice-cream, strawberry ice-cream on top of prepared mould each. Cover with another jalebi and lightly press. Freeze for 10 - 15 minutes..

  3. Demould and coat the sides of strawberry ice-cream sandwich with pistachio, mango ice-cream sandwich with almonds, and vanilla ice-cream sandwich with dry rose petal..

  4. Serve cold and immediately..

  5. Instant Ice Cream Preparation Steps.

  6. Whipping cream and the condensed milk can in the fridge. It really helps to speed up the whipping when all the ingredients are chilled, especially in hot places. Pour out the cream into the bowl..

  7. Beat it using a hand mixer. Add the sweetened condensed milk to this. Continue beating again until it blends well. It will become smooth and creamy..

  8. Pour into freezer safe containers. Freeze overnight or for hours. Enjoy soft ice cream with a drizzle of chocolate sauce or caramel sauce..

  9. Vanilla Ice Cream: Add 1 tbsp of good quality vanilla extract while making the base ice cream..

  10. Strawberry Ice Cream: Make a strawberry puree using about 8 strawberries, 1/2 cup of water and 2 tbsp of sugar. Take 2 cups of the base ice cream and mix in 1/2 cup of strawberry puree before freezing..

  11. Mango Ice Cream: Use store bought mango puree or make one at home using 1 ripe mango. Mix 1/4 cup of mango puree with 2 cups of base ice cream. Also mix in 1/4 cup of chopped mango pieces..

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