Easiest Way to Make Appetizing Oha soup

Curtis Carr
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Easiest Way to Make Appetizing Oha soup
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Easiest Way to Make Appetizing Oha soup Delicious, fresh and tasty.

Oha soup. Ora (Oha) soup is native to the South Eastern Nigeria. Ora (Oha) Soup is special because the tender ora leaves used in preparing this soup recipe are seasonal unlike their bitterleaf counterpart. And the best oha soup is made from fresh oha leaves.

Oha soup is definitely going to make the list of Nigerian popular soups.

You are probably here because you want to learn how to make oha soup the exact way an Igbo woman would prepare it.

Oha soup is all I've been craving lately and I really wanted to share my recipe with you.

You can have Oha soup using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Oha soup

  1. It’s of Oha leaf - 2 bunch.

  2. Prepare of cocoyam - 11 piece small.

  3. You need of beef - 1 kilo.

  4. You need of stockfish.

  5. You need of dryfish _ 4 medium.

  6. It’s of salt - 2 pinch (to taste).

  7. You need of Maggi - 4 cube (to taste).

  8. It’s 6 of pepper fresh -.

  9. Prepare of ogiri (iru) - 1 tea spoon.

  10. Prepare 2 tablespoon of crayfish (blended).

If you've gotten your hands on fresh oha leaves, make a pot of oha soup.

This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats.

See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too!

Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe.

Oha soup step by step

  1. Wash your Oha leaf with salt, wash okazi leaf and slice.

  2. Wash your beef, dry fish, and stock fish.. put in a clean pot.. season with Maggi and salt then boil it for 10 min.

  3. Cook the cocoyam until its soft,then pound with a little red oil.

  4. Add your grinded pepper, ogiri, crayfish and the pounded Cocoyam.. allow to boil for 15 min.

  5. Add your oha and okazi leaf..

  6. Allow to boil for 5min.. food is ready.. soup can be served with pounded yam, semovita, garri or wheat.

Oha soup isn't exactly a go-to kind of soup because the main.

Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria.

It is one of those native Igbo soups that you taste and just can't forget.

Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves.

Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in.