Recipe: Appetizing Crispy and Crunchy veg corn Lollipops

Recipe: Appetizing Crispy and Crunchy veg corn Lollipops Delicious, fresh and tasty.

Crispy and Crunchy veg corn Lollipops. Crispy and crunchy veg corn Lollipops! A delicious, easy, chatpata, spicy snack perfect for any party, get-togethers or tea parties. Corn Lollipops is an authentic dish which is perfect to serve on all occasions.

Hello everyone welcome to Zayka-E-Vyanjan and today I am sharing sweet corn.

This spicy Mixed Vegetable Lollipop Recipe is a tasty and delicious way of using vegetables to make a crunchy and soft party appetizers.

These are bite-sized and can be relished at any time of the.

You can have Crispy and Crunchy veg corn Lollipops using 15 ingredients and 11 steps. Here is how you cook it.

Ingredients of Crispy and Crunchy veg corn Lollipops

1. It’s 1 cup of Corn kernels.

2. Prepare 1 cup of finely chopped Capsicum.

3. You need 1 cup of finely chopped onion.

4. Prepare 1 cup of grated Carrot.

5. You need of Ginger garlic paste.

6. Prepare 2 tbsp of Cornflour.

7. Prepare 1 cup of Breadcrumbs.

8. You need of Semolina.

9. You need 1 tsp of salt.

10. You need 1/2 tsp of Red chilli powder.

11. You need 1 tsp of Coriander powder.

12. You need 1 tsp of garam masala powder.

13. It’s 1 tsp of chaat masala.

14. Prepare 1 tsp of dry mango powder.

15. You need sticks of Ice cream.

Crispy Baby Corn Lollipop Recipe/ Spring Rolls, is a crunchy baby corn appetizer that is marinated with Indian masalas, wrapped with a dough made of cheese and flour, baked and served with a sprinkle of chaat masala.  Crispy Baby Corn Lollipop is something that your family would absolutely love on a rainy evening.

It makes a great appetizer for any kind of party. furthermore some important and critical steps and recommendations for veg lollipop recipe to make it crunchy and crispy. firstly, the addition of vegetables to this recipe is completely open ended. you can add leafy vegetables like, palak, fenugreek leaves and other vegetables like grated beetroot, beans, cabbage and cauliflower. secondly, i have added bread crumbs to the mashed veggies to.

Crispy Corn or Crunchy Corn Recipe.

Fried Sweet Corn Recipe with Step by Step Guide.

Crispy and Crunchy veg corn Lollipops instructions

1. Firstly, fring corn kernels with the help of little water into a paste..

2. Now to corn paste add all the veggies, ginger garlic paste, and the masalas..

3. Add 2 tbsp Cornflour and 1 cup Breadcrumbs. Mix well..

4. Try to make a ball. If you are still unable to bind it in a ball, add some more cornflour..

5. Shape them into Lollipops and insert ice cream sticks..

6. Coat it well with sooji to give that extra crunch..

7. Fry these lollipops in medium-hot oil on medium flame..

8. When they turn golden from both sides, take it out and sprinkle some chaat masala and lemon juice over it..

9. Serve it hot with green chutney!!.

10. Https://youtu.be/w_bC0opKOeA.

11. For full detailed video, click here…..

This is my first attempt of making crispy corn and it was like love at first sight.

I am totally loving it and it taste absolutely delicious.

This particular recipe is super simple to make and calls for just a handful of ingredients.

Make sure the vegetables are evenly coated on all sides.

Roast on a sheet pan or roasting pan.