How to Make Tasty Hot n Sour Noodle soup๐ŸŒถ๐Ÿ๐Ÿฒ

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How to Make Tasty Hot n Sour Noodle soup๐ŸŒถ๐Ÿ๐Ÿฒ
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How to Make Tasty Hot n Sour Noodle soup๐ŸŒถ๐Ÿ๐Ÿฒ Delicious, fresh and tasty.

Hot n Sour Noodle soup๐ŸŒถ๐Ÿ๐Ÿฒ. Hot and sour soup is one of the most popular take out that you will order from a Chinese restaurant. Today, I am going to share you my version and I also. Slippery noodles in a tangy soup, hot and sour glass noodle soup is irresistible but easy to prepare.

Make your own version of this Chinese hot and sour noodle soup.

Add the chilli, Shaoxing rice wine, vegetable stock, bamboo shoots and the seasonings.

Hot and Sour Noodle Soup Ingredients: Shiitake mushroom, mung bean noodle, celery, onion, carrot, cabbage, green This order was bought for Mom for Mother's Day.

You can have Hot n Sour Noodle soup๐ŸŒถ๐Ÿ๐Ÿฒ using 15 ingredients and 8 steps. Here is how you cook it.

Ingredients of Hot n Sour Noodle soup๐ŸŒถ๐Ÿ๐Ÿฒ

  1. You need of Boiled chicken (8-9) shredded.

  2. Prepare of Chicken stock (4 cups).

  3. Prepare of Salt (1 tsp).

  4. You need of Black pepper (1 tbsp).

  5. You need of Crushed red chilli flakes (1 tbsp).

  6. You need of Hot sauce (1 tsp).

  7. It’s of Vinegar (1 tbsp).

  8. It’s of Soy sauce (1/2 tsp).

  9. You need of Ketchup (1 tbsp).

  10. Prepare of Chopped cabbage (1 cup).

  11. Prepare of Bell pepper any (1/2 chopped).

  12. You need of Carrots (2 shredded).

  13. You need of Egg (1 beaten).

  14. Prepare of Cornflour slurry for thickening.

  15. Prepare of Noodles or spaghetti (as required).

One of her favorite soups is hot and sour.

She informed me that this is in fact very spicy and she lover it..hot sour soup recipe. firstly, the consistency is key for this recipe. the consistency should be thicker than water, but still not thick. hence be careful with your corn starch addition step. secondly, the recipe should be served warm and it would not taste good when rested. hence plan your soup accordingly.

Frozen stir-fry vegetables are the secret to the speed of preparing this flavorful Asian soup.

If you have extra time, chop some fresh vegetables to replace the frozen ones.

Hot n Sour Noodle soup๐ŸŒถ๐Ÿ๐Ÿฒ step by step

  1. In pot add chicken stock and boiled chicken..

  2. Add salt, black pepper and crushed red chilli flakes..

  3. Add soy sauce, hot sauce, vinegar and ketchup..

  4. Mix well and add veggies..

  5. Beat the egg..

  6. Mix egg well and cornflour slurry. Cook until soup thickens.

  7. You can enjoy as the hot n sour soup..

  8. Or add boiled noodles or spaghetti and mix well. Serve hot. Enjoy.

Stir in the scallions and sesame oil.

Taste and adjust the seasonings, adding more tamari if needed.

This hot and sour coconut noodle soup is inspired by tom yum soup recipes.

I used bird's eye chilies for the soup because I like their bright spice.

I want you to pair this coconut noodle soup recipe with whatever vegetables and protein you desire or have on hand.