Recipe: Yummy Carrot - tomato soup

Wayne Peterson
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Recipe: Yummy Carrot - tomato soup
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Recipe: Yummy Carrot - tomato soup Delicious, fresh and tasty.

Carrot - tomato soup. The tomato carrot soup has the sweetness of the carrots & onions, along with the slight tanginess of the tomatoes. Garlic in the soup gives a slight sharpness with the earthy flavors of cumin. This carrot tomato soup recipe is an update from the archives.

I hope you will like it.

Ingredients needed for this potato carrot tomato soup.

A creamy vegetable soup flavoured with bay and natural sweetness from the carrots.

You can cook Carrot - tomato soup using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Carrot - tomato soup

  1. It’s 1 of . Carrot - 1 finely grated.

  2. Prepare 2 of . Tomato(ripe) - 4 chopped.

  3. Prepare 3 of . Onion - 1 finely chopped.

  4. You need 4 of . Garlic chopped - 4.

  5. It’s 5 of . Pepper powder - 1/2 tspn.

  6. It’s 6 of . Dried red chilli - 1.

  7. You need 7 of . Sugar a pinch.

  8. You need 8 of . Oregano - 1/2 tspn.

  9. Prepare 9 of . Water - 1 and 3/4 cup.

  10. You need 10 of . Cornflour - 1 tspn (mix it with 1 tbspn water).

  11. Prepare 11 of . Fresh cream - 2 tbspn.

  12. You need 12 of . Butter - 2 tbspn.

  13. You need 13 of . Salt to taste.

This creamy Zanzibar carrot-tomato soup is an African Inspired type of dairy free bisque.

Made with simple wholesome ingredients such as peeled tomatoes, yellow carrots, spices, herbs, coconut milk.

A creamy carrot and tomato soup made from scratch!

The Recipe: Creamy Carrot Tomato Soup.

Carrot - tomato soup step by step

  1. Heat butter in a pan, add chopped garlic and onion. Saute till soft..

  2. Add pepper powder, oregano, dried red chilli and salt. Saute till raw smells disappear..

  3. Add the grated carrot and chopped tomato and cook till all the water content disappears..

  4. Switch off the flame and let it cool for some time. Grind it to fine paste by adding 1/2 cup water..

  5. Heat this mixture in a pan with 1 and 1/4 cup water. Add sugar and oregano and combine well. Bring it to boil..

  6. Add corn flour mixture to this stirring continuously. Reduce the flame and cook for another 2 - 3 minutes..

  7. Add fresh cream, combine and remove from flame. Serve hot..

You will need a stock pot, a screen colander an immersion blender or traditional blender.

Carrot Tomato Soup - easy, quick and healthy soup with goodness of carrots and tomatoes.

It's a delicious soup flavored with mild sweetness from the carrots & slight sourness from the tomatoes.

Carrot tomato soup recipe - This is the most EASY and QUICK soup recipe I have ever made and shared here on the site.

Carrot tomato soup recipe for babies is very healthy and has fab amount of nutrients.