Recipe: Perfect Mutton yakhni pulao

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Recipe: Perfect Mutton yakhni pulao Delicious, fresh and tasty.

Mutton yakhni pulao. How to make White Yakhni Mutton Pulao Recipe at Home. A Step by Step Restaurant Style Bakra Eid Recipes by Kitchen With Amna. Yakhni Pulao is a flavorsome dish of rice and meat.

Recipe of Mutton Yakhni Pulao with photos of each step.

I'm so please to share this recipe.

I tried this recipe twice and it turned out really good.

You can have Mutton yakhni pulao using 21 ingredients and 17 steps. Here is how you achieve that.

Ingredients of Mutton yakhni pulao

You need 200 gm of mutton with bone.
It’s 1.5 cup of Rice.
It’s to taste of Salt.
It’s 4,6 of black cloves.
You need 10 of black pepper corn.
You need 3 of cardamom.
Prepare 2 of small cinnamon stick.
It’s 1 of black cardamom.
Prepare 1 piece of nutmeg spice(jahfil).
You need 1 piece of nutmeg plant(javetri).
You need 1/2 tsp of cumin seeds.
Prepare 2 of small onion.
Prepare 2 of garlic cloves.
It’s 1 tsp of ginger garlic paste.
You need 2 of green chillies.
You need 1 of potato (optional).
It’s 1/4 cup of yogurt.
Prepare 1/4 tsp of coriander powder.
You need 1/4 of cumin powder.
It’s 1/4 of all spice powder.
You need 4 cup of Water.

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Mutton Yakhni Pulao Recipe, Learn how to make Mutton Yakhni Pulao (absolutely This Mutton Yakhni Pulao recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao

Mutton Pulao is a dish fairly common in North Indian, South Indian and Pakistani and Turkish cuisine that incorporates mutton into a rice pilaf.

Mutton yakhni pulao step by step

In a pot add mutton.
Add water,all whole spices,1 onion and garlic cloves…
Cook till mutton tender approximately 1 and half hour…
Now separate mutton and water…
In another pot.. Add oil along with black cloves, cardamom and black pepper corn…
Add another onion(slice cut).
Green chillies (cut in cubes)gfry fot a min…
Now add mutton along with ginger garlic paste.. fry for 2 min…
NOTE: Add Potatoes after mutton fry if uses or skip that part..(usually in occasions i did not add potatoes).
Now in a bowl add yogurt with coriander,cumin and all spice powder…
Mix well and add into mutton…
Cook for 5,6min…
Soak rice for one hour and drain its water(use Saleh or Basmati).
Now in pot add mutton yakhni and salt according to rice…
Add rice and cook till water dries…
Put on dum for 6,8min…
Serve with tarka raita and Enjoy th.

The rice used is almost invariably Basmati or a close variant.

Even though Mutton Pulao resembles Mutton Biryani in many respects, there are subtle differences.

Delicious Mutton Yakhni Pulao is ready to serve.

Ad yakhni shamil karke boil karain aur chawal shamil kar lain.

Mutton Yakhni Pulao Recipe in English is an easy and traditional cooking recipe to prepare at home.