Easiest Way to Prepare Appetizing Clover & Caterpillar - Jouyo Manju (Wagashi)
Easiest Way to Prepare Appetizing Clover & Caterpillar - Jouyo Manju (Wagashi) Delicious, fresh and tasty.
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You can cook Clover & Caterpillar - Jouyo Manju (Wagashi) using 6 ingredients and 15 steps. Here is how you achieve that.
Ingredients of Clover & Caterpillar - Jouyo Manju (Wagashi)
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You need of Grated Yamaimo (Yam).
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You need of Sugar.
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It’s of gJouyo-ko (fine rice flour).
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Prepare of Koshi-an (Red beam jam).
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It’s of Matcha.
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It’s of +food coloring.
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Clover & Caterpillar - Jouyo Manju (Wagashi) step by step
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Ingredients for 2 sets. Dived the Yamaimo and the sugar into 2 equal..
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Add a half of sugar (40g) into a half of grated Yamaimo (20g). Mix them well. Add the another half of sugar (40g) into the another half of grated Yamaimo (20g). Add 1/4 tsp of Matcha. Mix them well..
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Put the white Yamaimo mixture into 50-55g of "jouyo-ko (rice flour)". Mix them. Put the rice flour onto the yamaimo mixture and fold it. Take the dough out when a half of flour interblends into the dough..
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Put the green Yamaimo mixture into the rest of "jouyo-ko (rice flour)". Mix them. Put the rice flour onto the yamaimo mixture and fold it..
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Divide the each dough into 5, as using dusting flour. Extend a green dough into a circle as using dusting flour. Make the center thick. Wrap a bean jam ball with the dough..
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Make it heart-shap..
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Do the same thing with a white dough. Make 2 white hearts and 2 green hearts for 1 clover..
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Take a half of a green dough and a half of a white dough. Make them together. Extend it into a circle..
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Make a bean jam ball oval. Wrap it with the dough..
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Elongate it. Make its 5 parts.
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Put its eyes with red food coloring which is dissolved in a little water with a little rice flour..
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Do the same thing and make another set (a four-leaf clover & a caterpillar). Put them in a steamer and spray water over them..
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Steam 8 minutes..
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Then cool them with a cotton clothes cover not to get dry..
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