Recipe: Yummy Snow Mountain Chocolate Cake

Recipe: Yummy Snow Mountain Chocolate Cake Delicious, fresh and tasty.

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You can cook Snow Mountain Chocolate Cake using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Snow Mountain Chocolate Cake

1. It’s 200 grams of Cake flour.

2. You need 20 grams of Cocoa powder.

3. It’s 2 tsp of Baking powder.

4. It’s 1 of bar Milk chocolate.

5. Prepare 200 ml of Milk.

6. It’s 3 tbsp of Honey.

7. Prepare 80 grams of Raisins, prunes, dried persimmons, etc..

8. You need 50 grams of Walnuts.

9. Prepare 1 tbsp of Rum.

10. It’s 1 of Rice flour.

A wide variety of chocolate mountains options are. our classic chocolate cake topped with chocolate frosting and drizzled with MORE semisweet chocolate!

We can create specialty cakes and any special requests for all occasions.

We can host your special event too. night court: constellations, dark chocolate, glowing moonstone, snowcapped mountains, hands reaching to the stars, soft velvet, the sound of distant laughter, dark corners, dreams and nightmares, dancing all night long, elegant gowns, fingers entwined with a lover, the smell of citrus, trailing.

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Snow Mountain Chocolate Cake instructions

1. Cook the walnuts on low heat in a frying pan, on dry-steam in the oven at 150°C for 10 minutes, then roughly chop up. Cut up the raisins, fruits, etc and soak in the rum. Melt the chocolate by immersing in hot water. Once it melts mix in the honey. Preheat the oven to 180°C..

2. Combine and sift the flour, cocoa powder, and baking powder. Add to the chocolate from Step 1 and mix with a cutting motion..

3. Add the milk and mix. While it's still somewhat powdery add the walnuts and fruit (together with the rum) and lightly mix..

4. Pour the mixture into the pan and even out the top. Cook in the oven at 180°C for 40 to 45 minutes..

5. Once it's finished baking and cooled, remove from the pan and place on a cake cooler..

6. Once cooled, sprinkle joshinko on top and cut..

Try one of our ideas for all occasions, from triple chocolate caramel to flourless truffle and decadent fudge Don't be tempted to use drinking chocolate instead of cocoa powder.

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