How to Make Yummy Goat Meat Stew and Boiled Yam

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How to Make Yummy Goat Meat Stew and Boiled Yam
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How to Make Yummy Goat Meat Stew and Boiled Yam Delicious, fresh and tasty.

Goat Meat Stew and Boiled Yam. Goat meat stew with boiled and roasted coco yams and lots of vegetables. Spicy, hearty, satisfying and cold weather appropriate. This hearty goat meat stew is just what we need with these unusually cold weather.

You can make it only a few ingredients and it will be fingerlicking good!

Heat enough oil in a frying pan over medium heat.

Add rosemary, curry powder, nutmeg and chopped onions.

You can cook Goat Meat Stew and Boiled Yam using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Goat Meat Stew and Boiled Yam

  1. You need 1 kg of goat meat.

  2. Prepare 1 kg of Tomatoes.

  3. Prepare 10 of fresh habanero Pepper.

  4. Prepare 5 of Tatashe.

  5. It’s 1 tsp of Curry powder.

  6. Prepare 2 of cksp veg oil.

  7. Prepare 4 of Ginger thumb.

  8. It’s 5 of Garlic clove.

  9. It’s to taste of Salt.

  10. Prepare 2 of big size Onions.

  11. Prepare 4 of knorr cubes.

Apart from the goat meat and offal pepper soup, there was always the goat meat stew.

This stew was always prepared by my mother and my father's sister (may God rest her soul).

It was made with fresh tomatoes and red rot pepper.

During those times, the kitchen was at the back of my father's house.

Goat Meat Stew and Boiled Yam step by step

  1. Wash and boil the goat meat with salt, knorr cube, onions till its cooked through and it's tender, set aside.

  2. Blend tomatoes with tatashe, pepper, onions, ginger and garlic and set aside; heat up pot or frying pan on heat add veg oil and fry the meat a little bit..

  3. Use same oil pour in the blended tomatoes paste and allow to fry, stir so it doesnt burn. cook till the water dries off and the sour taste is gone.

  4. Pour in the goat meat stock and stir in little water if necessary and simmer on low heat.

  5. Add salt, knorr cube and curry finally. add the fried meat, allow to boil very well then bring down..

  6. Serve with boiled white yam.

Curried Goat Stew — An amazing recipe for goat stew that is intriguing and spicy without being overly hot.

A stew widely consumed in the Caribbean and Africa.

Okay, I know that goat meat can be off-putting and you may have some reservations about eating it but don't be so quick to dismiss it yet.

Goat meat stew is a delicious delicacy that can be enjoyed with rice, yam or even boiled plantain.

Anyone who knows their food probably understands that stews tends to taste in accordance to the meat it's cooked with.