How to Prepare Delicious Microwaved Paper-Wrapped Steamed Salmon With Yummy Miso-Mayonnaise Sauce!

How to Prepare Delicious Microwaved Paper-Wrapped Steamed Salmon With Yummy Miso-Mayonnaise Sauce! Delicious, fresh and tasty.

Microwaved Paper-Wrapped Steamed Salmon With Yummy Miso-Mayonnaise Sauce!. Sprinkle with salt and pepper and drizzle with extra-virgin olive oil. Fold other half of circle over and seal parchment edge by making overlapping folds around the edge. Place salmon fillet with skin side down in the middle of a large piece of parchment paper; season with salt and black pepper.

Salmon fillets placed on a bed of vegetables, wrapped in a parchment paper pouch (en papillote) and baked in the oven.

The fish is also topped with basil compound butter for extra flavor!

Atlantic salmon is one of the healthiest food out there!

You can cook Microwaved Paper-Wrapped Steamed Salmon With Yummy Miso-Mayonnaise Sauce! using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Microwaved Paper-Wrapped Steamed Salmon With Yummy Miso-Mayonnaise Sauce!

1. It’s of pieces Raw or lightly salted salmon.

2. Prepare of Onion.

3. It’s of King oyster mushrooms.

4. Prepare of ◎Miso.

5. Prepare of ◎Mayonnaise.

6. It’s of ◎Mirin.

7. Prepare of Spinach.

8. Prepare of Carrot.

Plus, it has that texture that just melts in your mouth — Mm-mmm!

Parmesan and aromatic herbs crusting the fish invites you to just dig in!

Recipe Variations: Why not make some lemon cream sauce to go with this delicious salmon?

I had baked salmon at a friend's house recently. (She is an Alaskan native and had some salmon she brought back from vacation.

Microwaved Paper-Wrapped Steamed Salmon With Yummy Miso-Mayonnaise Sauce! instructions

1. If using raw salmon, sprinkle with salt. I used lightly salted salmon this time. Put the salmon filet on a piece of kitchen parchment paper..

2. Slice the onion thinly, and cut the king oyster mushrooms up into easy to eat pieces. Put both on top of the salmon. (You can add the spinach later on the side, or add it at this stage.).

3. Mix the ◎ ingredients (1 tablespoon miso, 2 tablespoons mayonnaise, 1 tablespoon mirin) together, and spoon over the salmon and vegetables..

4. Wrap up the salmon packets and place on the edges of the microwave oven turntable. Microwave for 7 minutes at 700w. Adjust the cooking time depending on your microwave..

5. its best if the sauce is a bit browned!.

6. Wash the spinach and drain. Cut it up, cover with plastic wrap and microwave for 1 and 1/2 minutes. Cook the carrots according toto make easy sweet carrots..

Yummy) She spread mayo and some seasonings on the fish then baked it.

I had never heard of that before, but it was really good.

I came up with my own twist using that idea.

I made this last night and it was wonderful.

Place salmon fillet on the vegetables.