How to Prepare Delicious Simple bread pudding

How to Prepare Delicious Simple bread pudding Delicious, fresh and tasty.

Simple bread pudding. This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and Anyone who even remotely likes bread pudding will love this for it's ease and it's taste. This recipe is proof-positive that leftover bread can easily be converted to dessert without much work. Top simple bread pudding recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.

World-renowned chef and cookbook author Bruce Aidells contributed this.

Bread Pudding Recipe: Simple and Easy - This is the BEST bread pudding, and like the old Bread Pudding Recipe: An Easy Old Fashioned Recipe (With Video!) This post may contain affiliate links.

This simple bake is lovely with tea, or custard or ice cream for dessert, from BBC Good Food magazine.

You can have Simple bread pudding using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Simple bread pudding

1. You need 7 slice of white bread.

2. You need 500 ml of milk.

3. You need 1 tsp of cinnamon.

4. Prepare 4 tbsp of brown sugar.

5. You need 2 of egg.

6. It’s 1 tsp of vanilla extract.

7. It’s 80 grams of raisin.

8. You need 2 tbsp of whipping cream (optional ).

9. You need 1 of butter.

This tasty bread pudding contains simple yet flavourful ingredients and is a nice easy dessert following a Sunday roast.

Serve warm from the oven with vanilla ice cream or custard.

Get the recipe for bread pudding with ice cream from Harlem's Lady Lexis Sweets, which is Bread Pudding with Spices & Raisins.

Turn stale bread into sweet dessert with this recipe from Harlem's.

Simple bread pudding instructions

1. Preheat oven to 370º.

2. Spread butter on the bread slices, and cut it into medium size. Place the bread on greased heatproof bowl, or a choice of your baking pan..

3. Add in raisin . Sprinkle a little bit of ground cinnamon on top of the bread..

4. In a medium sauce pan, stir in milk and sugar. Over a medium heat, bring to boil, set a side..

5. Mix the egg with ground cinnamon, salt and vanilla extract . Add into the hot milk, stir until combine. Pour it in..

6. Bake it for 40 -45 minute, or until the milk mixture is set. And allow it to cool for 10 minute. Sprinkle with brown sugar. Then drizzle vanilla custard sauce as desired..

Bread pudding is a bread based dessert that is popular in many countries.

A yearning for a simpler time when dessert was made from a few common kitchen ingredients.

This bread pudding is not the kind that you serve with sauce or eat with a dessert spoon or fork; it's the kind that you just carry around and eat with your hands.

It was made with just enough custard for the.

It wasn't in my mother's rotation of recipes growing up, so the only How much simpler can this get, I ask you?