Easiest Way to Make Appetizing Grilled Mac n' Cheese w/ Chicken (leftover Easter dinner solution)

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Easiest Way to Make Appetizing Grilled Mac n' Cheese w/ Chicken (leftover Easter dinner  solution)
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Easiest Way to Make Appetizing Grilled Mac n' Cheese w/ Chicken (leftover Easter dinner solution) Delicious, fresh and tasty.

Grilled Mac n' Cheese w/ Chicken (leftover Easter dinner solution). Great recipe for Grilled Mac n' Cheese w/ Chicken (leftover Easter dinner solution). Stir in macaroni, chicken and frozen broccoli. MY DINNER VERSION LEFTOVER ORANGE CHICKEN GREAT FOR A QUICK AND EASY FRIED RICE LOVING IT Directions.

Meanwhile, in a saucepan, combine the flour and water until smooth.

Reduce heat; add soup, cheese and seasonings.

Drain pasta; place in a bowl.

You can cook Grilled Mac n' Cheese w/ Chicken (leftover Easter dinner solution) using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Grilled Mac n' Cheese w/ Chicken (leftover Easter dinner solution)

  1. You need of ingredients.

  2. Prepare 2 slices of Choice of bread.

  3. Prepare 1 tbsp of margarine or butter.

  4. Prepare of Cooked or leftover mac n' cheese.

  5. It’s of Cooked chicken/ham/meat of choice (optional).

  6. Prepare 1 dash of salt.

  7. Prepare 1 dash of pepper.

  8. Prepare 1 slice of Cheddar or American cheese (optional)..

Stir in soup mixture and chicken.

Mac and cheese easy to cook even for those with limited culinary experience.

Store a box in your pantry or cupboard so you can whip up dinner in no time.

Plus, mac and cheese is super cheap and you can often find it on sale.

Grilled Mac n' Cheese w/ Chicken (leftover Easter dinner solution) instructions

  1. Cut up meat into small pieces..

  2. Butter 1 side of each slice of bread..

  3. Place 1 slice of bread butter side down on greased skillet on medium/low heat (I use heat setting 3).

  4. Add chicken and Mac n cheese. Sprinkle with salt and pepper if desired..

  5. Place other slice of bread with butter side facing up on sandwich..

  6. Cook first side until it is dark (I wait until I hear sizzling) usually takes about 10-12 mins.

  7. Flip carefully so filling doesnt fall out and cook other side until golden brown..

  8. Enjoy!!.

It's a great lean protein option–but It's amazing how easily this simple protein can be ruined.

Take it out too early and you'll get food poisoning, but leave it on for a couple minutes too long and you might as well go gnaw on some wood chips instead.

Under-cooked chicken is easy to fix, (just put it back in the darn oven!) Dry chicken, however, is slightly trickier to remedy.

See great recipes for Buffalo Chicken Mac n' Cheese too!

During the week I'm pulled in so many directions, from work, to mom and house duties, to my kids extracurricular activities.