Easiest Way to Cook Yummy Quick Dal chawal khichdi

Easiest Way to Cook Yummy Quick Dal chawal khichdi Delicious, fresh and tasty.

Quick Dal chawal khichdi. Khichdi also known as khichadi or khichuri is a comfort food that's most commonly eaten all over India. Most people refer khichdi to be the food for babies and the sick as it is bland in taste. But a well-made khichdi is very delicious, protein packed, healthy and nourishing.

You can use any dal or grain to make this dish.

Here is a traditional Handi Khichdi, made with rice and loads of veggies.

The handi has a wonderful way of condensing evaporated water and pushing it back into the vessel, making it possible to cook with very little water, and minimizing nutrient loss.

You can have Quick Dal chawal khichdi using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Quick Dal chawal khichdi

1. You need of chawal.

2. Prepare of toor dal.

3. It’s of water.

4. It’s of mix chopped green, red capsicum.

5. Prepare of chopped tomato.

6. It’s of turmeric powder.

7. It’s of cumin seeds.

8. It’s of / tsp coriander powder.

9. It’s of red chilli powder.

10. You need of garam masala.

11. It’s of salt.

12. Prepare of hing.

13. You need of oil or ghee.

What is more, this handy utensil also retains the aromas and flavours of spices to the fullest.

Dal chawal ki khichdi is not only tasty but nutritious and healthy as well.

Ladle the Khichdi in deep plates or bowls.

A few cracks of black pepper and a dollop of ghee later, comforting Khichdi is ready to serve!

Quick Dal chawal khichdi step by step

1. Collects the ingredients.Wash chawal and dal..

2. Take a cooker, add washed chawal, dal, 1 tsp turmeric powder, 1tsp salt, 4 cups water. Cover with the lid. Cook for 1 whistle on high flame..

3. Let it cool down.Open the lid..

4. Heat a pan, add ghee, cumin seeds hing, mix capsicum. Saute for one min. Add tomato, garam masala, red chilli, coriander powder, 1/2 tsp salt. Mix well. Cover with the lid.Cook for 3 mins on low flame..

5. Add 2 cups water, let it boil, add prepared khichdi. Mix well. Cook for few seconds..

6. Khichdi is ready.Enjoy!!!.

Khichdi Recipe with step by step photos.

Dal Khichdi is a light and comforting dish made with rice and moong dal.

Moong dal khichdi is easy to digest & healthy. you can serve moong dal khichdi with curd or an accompanying raita or papad.

Khichdi is the ultimate pantry dinner.

It requires only rice, split mung beans, various warming spices, and ghee—ingredients I always have around and that tend to keep for a while.