Recipe: Delicious Chicken hot salsa

Recipe: Delicious Chicken hot salsa Delicious, fresh and tasty.

Chicken hot salsa. Chicken seasoned with taco seasoning and topped with salsa, then baked. You can use mild, medium or hot salsa depending on your taste. I usually serve it with Spanish rice and Mexican-style.

It has hot and delicious fruity flavors from the essence of Tex-Mex cooking.

A quick and tasty grilled chicken recipe to amaze you guest on..

Butter Salsa Chicken Recipes on Yummly

You can have Chicken hot salsa using 19 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Chicken hot salsa

1. Prepare 1 of full chicken breast.

2. Prepare 3 of onions.

3. It’s 3 of tomatoes + 1 tomato.

4. You need 3 of Capsicums.

5. Prepare of Salt.

6. It’s 2 tsp of habanero sauce.

7. Prepare 1 cup of ketchup.

8. You need 1/3 cup of chilli garlic ketchup.

9. Prepare 1 tbsp of garlic paste.

10. You need 2 tsp of crushed red chillies.

11. Prepare 1 tsp of black pepper powder.

12. It’s 2 tbsp of chicken powder.

13. You need of Salt.

14. Prepare 6 of Green chillies.

15. You need 5 tbsp of oil.

16. You need 2 tbsp of vinegar.

17. It’s of Cooking time:.

18. You need 20 of minutes for cutting.

19. It’s 25 of minutes for cooking.

Definitely top this chicken with yummy Mexican flavored toppings.

My name is Kristyn and I'm the mom of SIX stinkin' cute kids and the wife to my smokin' hot hubby, Lo.

If you don't like hot, you can leave out the Pepers!

Don't forget to top with Cheese Grilled marinated chicken breast with hot salsa using George Foreman's grillSubmitted by: JEEHANB.

Chicken hot salsa step by step

1. Wash chicken breast, clean fat from it. Now cut chicken breast into strips..

2. Cut onions into square pieces. You can also use left over green onions white parts..

3. Cut Capsicums into square pieces. Take out white part from it..

4. Finely chopped 3 tomatoes to make sauce..

5. Pour oil in a pan, add garlic paste. Bhonofy it till garlic turns golden brown..

6. Now add chicken strips in it and bhonofy it..

7. Add salt, black pepper powder, herbeno sauce, chicken powder and crushed red chillies. Bhonofy it for a minute..

8. Put finely chopped tomatoes in chicken and bhonofy it..

9. Dry out the water from it. Then add onions, Capsicums, and 1 tomato (square cut). Bhonofy for a minute. Vegetables should be crunchy..

10. Now add ketchup, chilli garlic ketchup and mix it well..

11. Now add vinegar, and again mix it well..

12. At last add green chillies (cut into half) and simmer it for 5 minutes..

13. Serve it hot with vegetables fried rice..

14. You can change quantity of spices and ingredients according to your taste buds.**.

To make this salsa chicken, just pop some raw chicken in a slow cooker. (I didn't want to mess with But the salsa chicken would work perfectly on just about any other Mexican chicken dish you can.

Sprinkle the chicken thighs with salt and pepper on both sides.

In a large skillet over medium heat, heat the oil.

Recipe: Slow Cooker Salsa Pulled Chicken.

Yes, this means that you can't stick the salsa and chicken in the slow cooker in the morning and come home from work to succulent chicken simmering.