Easiest Way to Prepare Appetizing Fried pita bread with chicken masala

Easiest Way to Prepare Appetizing Fried pita bread with chicken masala Delicious, fresh and tasty.

Fried pita bread with chicken masala. How to cook a chicken in masala and pita bread in tandoor in India. For this traditional chicken souvlaki recipe, the chicken is first marinated to soak up all the wonderful Mediterranean flavours and then grilled to high temperature, to get all crunchy The best way to serve your traditional Greek chicken souvlaki is nothing other than with some delicious traditional Greek pita. Pita Bread/ Pitta Bread - Pita Bread, otherwise known as pocket bread, is a favourite bread for those fast sandwiches that everyone loves.

Split pitas in half, fill with chicken and garnish with tomatoes, lettuce, avocados and sour cream.

The pita bread fell apart though next time I'll try it with flour tortillas instead.

Store-bought pita (like store-bought sandwich bread) is often several days old.

You can cook Fried pita bread with chicken masala using 19 ingredients and 14 steps. Here is how you cook it.

Ingredients of Fried pita bread with chicken masala

1. It’s of For the pita bread.

2. You need 2 cups of flower.

3. It’s 1 table spoon of baking powder.

4. You need 1 tea spoon of instant yeast.

5. Prepare 1/2 cup of melted butter/olive oil.

6. You need 1 of seasoning cube.

7. Prepare 1/2 tea spoon of curry powder.

8. Prepare of For the Chicken masala.

9. You need 2 cups of shredded chiken, cooked and shredded.

10. You need 1 cup of onions, coarsely chopped.

11. It’s 1/2 tea spoon of minced garlic.

12. You need 2 of finely chopped habanero propers.

13. It’s 1 table spoon of curry powder.

14. You need 1/2 tea spoon of tumeric.

15. You need 1 table spoon of gram masala.

16. You need 1 of bay leaf.

17. Prepare 1 of coarsely chopped green bell pepper.

18. You need 20 kg of melted butter or ghee.

19. It’s to taste of Salt and seasoning.

Warm, fragrant home-baked pita is obviously superior, and there's a bit of a thrill when the breads puff up in the oven.

And once you get the hang of it, it's not difficult.

For the best flavor, try to get freshly milled.

Pita bread (I've shared my homemade pita bread recipe below, but store-bought is fine!) Diced tomatoes, cucumbers, lettuce, olives, feta, and Yes, you can make these Greek gyros with chicken thighs instead of breasts.

Fried pita bread with chicken masala instructions

1. Mix the yeast with 1 cup of water and allow to form.

2. Place the flower in a bowl, add the flower, melted butter, baking powder, curry, and seasoning.

3. Mix the yeast with the flour to form a soft dough.

4. Cover and let it rest for 10 minimum.

5. Roll out the dough in a floured surface, and cut into desirable size.

6. Deep fry in oil, on a hot flame and drain in a paper towel to absorb excess oil.

7. For the masala.

8. Melt the butter in a pan.

9. Add onions, garlic and habanero peppers and bay leaf.

10. Sauté for 2 minutes.

11. Add the chicken pieces, curry, gram masala, salt and seasoning to taste.

12. Keep stir frying, for 3 more minutes.

13. Add the green bell peppers and chicken stock,.

14. Cook for a minute then turn the heat off and serve with the pita bread.

Just keep in mind that you may have to adjust the grill time for the chicken.

Serve this pineapple chicken salad pita recipe.

Almonds add crunch to the filling, though you can substitute toasted walnuts or pecans, if you prefer.

Serve this pineapple chicken salad pita recipe with a side of baked potato chips to round out the meal.

Puffy soft arabic pita bread which is so easy to make.