Recipe: Tasty Thai chicken stir fry

Recipe: Tasty Thai chicken stir fry Delicious, fresh and tasty.

Thai chicken stir fry. This gingery chicken stir-fry is home cooking at its best: quick and simple to prepare, with a punch of flavor that manages to be both exciting and deeply comforting. Make it once and you might never call for Thai takeout again. This was one of the first Thai recipes I ever mastered and it became pretty.

Dishes like this Thai Chicken Stir-fry with Basil & Mint make me think about a lot of people who are just getting started in the kitchen.

Serve it over brown rice for a This Thai Chicken Stir Fry is an easy recipe for him to help with.

One person can chop the vegetables and chicken while the other one makes the stir fry.

You can have Thai chicken stir fry using 15 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Thai chicken stir fry

1. It’s 1/2 kg of chicken boneless skinless chicken breast boneless skinless breast juliene cut.

2. It’s 2 of chilies green chopped.

3. Prepare 1 of red chilli chopped.

4. Prepare 6 of mushrooms sliced.

5. Prepare 6 of baby corns sliced lengthwise.

6. You need 2 tbsps of green onion chopped (green part only).

7. Prepare 1 tbsp of garlic crushed.

8. You need 1 tbsp of ginger crushed.

9. Prepare 2 tbsps of sauce oys.

10. You need 1 tbsp of Worcestershire sauce.

11. You need 1 tbsp of fish sauce.

12. It’s 1 tbsp of soya sauce.

13. Prepare 1/4 tsp of chilies crushed red.

14. It’s 2 of basil leaves chopped.

15. Prepare 2 tbsps of oil.

Atkins welcomes you to try our delicious Thai Basil Chicken Stir Fry recipe for a low carb lifestyle.

Get started by browsing our full list of ingredients here.

Remove from heat and place on a plate.

For amazing chicken stir-fry, take a look through these tantalizing Thai Chicken Stir Fry Recipes!

Thai chicken stir fry instructions

1. In 1/2 tsp oil saute chilies, mushrooms, baby corns and set aside.

2. In 2 tbsp oil add ginger garlic and saute Add chicken and fry When chicken is done add all sauces and spices and mix.

3. Add all the vegetables and serve with steamed rice..

Thai stir-fries cook up quickly once you have all the ingredients ready.

And as a bonus, these chicken stir-fries include vegetables, so you get everything you need in one dish.

Red bell peppers are the star vegetable in this stir-fry, a crisp, sweet counterpoint to the serrano chile heat.

Use any vegetables you like, but keep it simple; one or two vegetables, plus the basil and chicken, are all you need.

A Thai inspired stir fry dish with a wonderful savory, sweet and spicy flavor combination made with colorful bell peppers, fresh pineapple and chicken.