Recipe: Appetizing Yellow moong dal salad

Recipe: Appetizing Yellow moong dal salad Delicious, fresh and tasty.

Yellow moong dal salad. Kosambari (or) Yellow Moong Dal & Vegetable Salad is a very healthy and refreshing salad. This super salad can be eaten as main course or as a side dish to. Usually, I would cook chicken curry, vegetable curry, moong dal or red lentil dal, raita, some Indian style chopped salad, rice or naan bread.

Yellow moong dal recipe collection. indian yellow moong dal recipes.

Moong dal that has been skinned and split so that its yellow color shows is called Yellow moong dal.

This moong dal can in turn be converted into a flour/powder or a paste or cooked down to a liquid.

You can cook Yellow moong dal salad using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Yellow moong dal salad

1. Prepare 1/2 bowl of Soaked yellow mong dal / lentil -.

2. It’s 2 tbsp of Finely chopped onion -.

3. You need 2 tbsp of Finely chopped tomato -.

4. Prepare 2 tbsp of Finely chopped cucumber -.

5. Prepare 1/4 tsp of Finely chopped green chilli -.

6. Prepare 1 tbsp of Roasted crushed peanuts -.

7. It’s 1/2 tsp of Red chilli powder -.

8. It’s to taste of Salt -.

9. Prepare of For dressing.

10. It’s 1 tbsp of Tomato ketchup -.

11. It’s 1 tbsp of Honey -.

12. Prepare 1 tbsp of Lemon juice -.

Yellow Moong Dal Fry - easy to make delicious dal with mung lentils, onions, tomatoes and spices.

Dhansak Recipe - a vegetable and lentil preparation from the Parsi cuisine.

This smooth and creamy yellow moong dal fry is an easy recipe made with mung lentils, onions, tomatoes and spices.

Sprouted Moong Dal salad is a colorful and refreshing low calorie dish packed with nutrients.

Yellow moong dal salad instructions

1. Take a large bowl combine cucumber,onion,tomato,green chilli and soaked yellow moong dal / lentil..

2. Mix the dressing and add in the salad..

3. Seasoning with red chilli powder and salt and mix well..

4. Garnish with roated peanuts..

5. Serve chilled..

Moong Dal (Green Gram Lentil) is a good source of protein and calcium and in sprouted form it is much more nutritious than the cooked versions.

It is preferable to let the sprouts germinate at home as they will be..yellow moong dal with step by step photo and video recipe. all dal recipes has very similar procedures to prepare by frying dal in a onion and tomato based gravy. even moong-dal tadka follows the same procedure, but it can be prepared within minutes. this is because yellow split gram has a.

Yellow Moong Dal is simply a yellow split lentils, cooked in a very simple way and with very limited spices.

It is a staple food in India and main source of protein.

I have not used any onion or tomato in this dal.