Recipe: Delicious Squid Noodles

Nannie Douglas
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Recipe: Delicious Squid Noodles
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Recipe: Delicious Squid Noodles Delicious, fresh and tasty.

Squid Noodles. INCREDIBLE Taiwanese street food tour in Tainan, Taiwan! I (Luke Martin) am back in Taiwan and we headed straight to the BEST street food in Taiwan - Tainan! Thanks @Simply Enak - Malaysian Food, Culture and Heritage !!

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Squid & Noodles will be in Vacation mode until further notice please feel free to message about any questions or concise you may have We are sorry for any inconvenience.

A wide variety of squid noodle options are available to you, such as processing type, packaging, and primary ingredient.

You can cook Squid Noodles using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Squid Noodles

  1. It’s 500 gms of thin noodles.

  2. It’s 1 of zucchini, Julienne.

  3. It’s 1 of red bell pepper, Julienne.

  4. Prepare 1 cup of purple cabbage.

  5. It’s 1/2 cup of squid, cooked.

  6. Prepare 1/4 of th cup prawns, cooked, deveined and chopped.

  7. You need to taste of Salt.

  8. Prepare 1/4 tsp of black pepper powder.

  9. It’s 1 tbsp of chilli oil.

  10. It’s 1/4 cup of peanut oil.

  11. Prepare 1 tbsp of Chinese five spice.

  12. Prepare of Greens of spring onion, finely slitted for garnishing.

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A wealth of flavors and textures—shrimp, squid, strips of cooked egg and crisp bean sprouts—spark Be sure to cook the squid quickly over high heat so that it doesn't toughen.

Squid Noodles step by step

  1. Cook noodles as per packet instructions, drain and keep aside..

  2. Heat peanut oil in a non-stick pan, add the vegetables, squid and chopped prawns and cook for approx 3 minutes..

  3. Add the noodles, salt, pepper and Chinese five spice. Stir till the vegetables and noodles are well combined..

  4. Drizzle with chilli oil and stir for few seconds. Garnish with spring onions. Serve with Chinese stir fried vegetables.

Squid is eaten in many cuisines; in English, the culinary name calamari is often used for squid dishes.

There are many ways to prepare and cook squid.

Fried squid is common in the Mediterranean.

In Lebanon and Syria, however, it is served with tartare sauce.

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