Easiest Way to Prepare Yummy Jerk Chicken

Easiest Way to Prepare Yummy Jerk Chicken Delicious, fresh and tasty.

Jerk Chicken. The best Jamaican Jerk Chicken including oven and grilling instructions! It's incredibly flavorful thanks to hours of marinating in a vibrant and deliciously seasoned marinade. Jerk is a style of cooking native to Jamaica, in which meat is dry-rubbed or wet marinated with a hot spice mixture called Jamaican jerk spice.

With the perfect combination of sweetness and spice, it's sure to be a crowd pleasure.

Caribbean jerk chicken full of flavor and and a good amount of heat, using habaneros (or scotch bonnet chili peppers) and allspice.

Make jerk chicken in oven or grill.

You can have Jerk Chicken using 32 ingredients and 5 steps. Here is how you cook it.

Ingredients of Jerk Chicken

1. You need 2 lb of Chicken.

2. It’s of Marinade.

3. You need 1 cup of Orange Juice.

4. Prepare 1/4 cup of White Wine Vinegar.

5. It’s 1/2 bunch of Fresh Green Onion diced.

6. Prepare 5 clove of Garlic.

7. It’s 2 of medium Limes.

8. You need 2 tbsp of Soy Sauce.

9. It’s 2 tbsp of Sugar.

10. It’s 1/2 tbsp of Molasses.

11. It’s 3 tsp of Olive Oil.

12. Prepare 1 tsp of Nutmeg.

13. Prepare 3/4 tsp of Cayenne.

14. Prepare 1/2 tsp of Allspice.

15. Prepare 1/2 tsp of Ginger.

16. Prepare 1/4 tsp of Cinnamon.

17. You need 1/4 tsp of Cumin.

18. Prepare 2 of medium Jalapenos chopped & seeded.

19. You need 1 of medium Habanero chopped & seeded.

20. You need 1 Bunch of fresh Thyme.

21. It’s of Dry Rub.

22. You need 3/4 tbsp of Sugar.

23. It’s 3/4 tsp of Dried Thyme.

24. You need 1/2 tsp of Season Salt.

25. You need 1/4 tsp of Nutmeg.

26. Prepare 1/4 tsp of Ginger.

27. You need 1/4 tsp of Allspice.

28. Prepare 1/4 tsp of Jalapeno Powder (chipotle works).

29. You need 1 dash (1/8 tsp) of Cumin.

30. Prepare 1 dash (1/8 tsp) of Cinnamon.

31. It’s 1 dash (1/8 tsp) of Cayenne.

32. Prepare 1 of Salt & Pepper.

Hot, succulent Jamaican Jerk Chicken is a tropical treat.

You'll love the heat and flavor of this fiery marinade.

Jerk chicken is a Caribbean dish featuring chicken marinated in the famous jerk sauce of Jamaica.

The "jerk," incidentally, is derived from "jerky," a type of preserved meat, rather than a reference to a.

Jerk Chicken instructions

1. One lime is sliced thinly and placed in a marinade bag with the chicken for 10-15 minutes..

2. Mix the rest of the marinade items in a blender (2nd lime is juiced)..

3. Add the blended mixture to the chicken & lime slices in your marinade bag..

4. Let the chicken marinade in the fridge for at least 4-8 hours, possibly overnight..

5. Take chicken out of the marinade and add the dry rub & start cooking..

Try new ways of preparing chicken with jerked chicken recipes and more from the expert chefs at Food Network.

Bring the flavors of the Caribbean to dinner.

Jerk Chicken - a well-seasoned grilled chicken with a Jamaican jerk marinade that has the perfect balance of heat, sweet and savory.

You'll want to make this all year round!

Jerk Chicken is believed to have been conceived when the Maroons introduced African meat cooking techniques to Jamaica which were combined with native Jamaican ingredients and.