Recipe: Perfect Crispy Rice Flour Tawa Salty Cake

Recipe: Perfect Crispy Rice Flour Tawa Salty Cake Delicious, fresh and tasty.

Crispy Rice Flour Tawa Salty Cake. The taste of this pancake is sweet & salty. Simple, Easy & healthy recipe for breakfast and snack. Kue Nagasari (Indonesian Rice Flour Cake with Banana)What To Cook Today.

This recipe uses these pan-fried rice cakes and tops them with chipotle mayonnaise and raw scallop.

You then paint them with a thin glaze of a soy-honey mixture not exactly Japanese.

Technically, to make Rice Krispy treats for cake decorating purposes you only need rice crispy cereals and a sticky element that will help them cling to each other.

You can cook Crispy Rice Flour Tawa Salty Cake using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Crispy Rice Flour Tawa Salty Cake

1. You need of rice flour.

2. It’s of medium sized chopped onion.

3. You need of chopped green chilli.

4. Prepare of oil.

5. You need of garam masala powder.

6. You need of cumin powder.

7. It’s of red chilli powder.

8. It’s of chaat masala powder.

9. It’s of Salt.

10. You need of Chopped coriander.

11. You need of Oil for shallow frying.

12. You need of Tomato sauce.

Most people use Rice Krispy cereals with marshmallows.

All you do is melt your marshmallows and add enough RKT cereal so they stick to.

Crispy Peanut Tofu & Cauliflower Rice Stir-Fry.

Tried the tofu tonight and loved it!!

Crispy Rice Flour Tawa Salty Cake instructions

1. In a mixing bowl take all ingredients,mix well and by kneading it make a semi-stiff dough..

2. Divide dough in equal parts and roll it like a slightly thick chapati and cut square shaped pieces from it or in any shape you want..

3. Heat 2 tsp oil in a tawa and shallow fry all the pieces on low to medium flame until it becomes crispy from both the sides..

4. Garnish with tomato sauce and it's ready to serve..

I always have trouble with mine being overly sweet or Salty.

I used regular soy sauce so I added more brown sugar and peanut butter as.

The rice flour cakes are crispy on the outside but creamy and slightly sticky on the inside.

The cake is made up of rice flour and tapioca.

Add marshmallows and stir until completely melted.