How to Make Perfect Coconut Honey stuffed Paneer Potato Pattice

How to Make Perfect Coconut Honey stuffed Paneer Potato Pattice Delicious, fresh and tasty.

Coconut Honey stuffed Paneer Potato Pattice. This coconut patties or surti petis can be eaten as a farali pattice during Navratri vrat. These stuffed potato balls are simple to prepare, taste awesome and can be had as an anytime snack with any chutney or sauce as well. It is a deep fried patties made from boiled and mashed potatoes, coconut, spices and dry fruits.

Paneer Stuffed Aloo Tikkis - Potato Patties.

Add paneer, amchoor, garam masala, red chilli powder, and coriander leaves.

Stir well and set aside to cool completely.

You can cook Coconut Honey stuffed Paneer Potato Pattice using 18 ingredients and 9 steps. Here is how you cook that.

Ingredients of Coconut Honey stuffed Paneer Potato Pattice

1. It’s 1 cup of Coconut grated.

2. You need 1-1 /2 tsp of Honey.

3. Prepare 2 tsp of Raisins chopped.

4. Prepare 2 tsp of Almonds & Pistachio (blanched and chopped).

5. It’s 1/2 tsp of Chironji (soaked in water for 5 minutes).

6. It’s 1 /2 tsp of spice powder.

7. You need 1/2 tsp of Cinnamon powder.

8. Prepare 2 tsp of Mint leaves (washed and chopped).

9. You need 1 tsp of Sun dried Orange and Lemon peels / zest.

10. You need 1 pinch of Salt.

11. Prepare of For Pattice cover.

12. You need 2 of Potato (boiled and Grated).

13. You need 1 /2 cup of Paneer (grated).

14. Prepare 1 tsp of Chat masala.

15. It’s 1/2 tsp of Pepper powder.

16. You need 1 tbsp of Sesame seeds roasted.

17. You need 2 tbsp of Wheat flour / corn flour for slurry (I Used wheat flour).

18. It’s 1 cup of Oil for deep frying..

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Coconut Honey stuffed Paneer Potato Pattice instructions

1. Take grated Coconut in a bowl. Add dry fruits and raisins to it..

2. Add grated peels of orange and lime / zest.

3. Add finely chopped Mint leaves. Add honey. Add Five spice powder, Cinnamon powder and Chironji..

4. For Pattice cover. Mix grated Potatoes, Paneer, Pepper powder, Chat masala, Roasted Sesame seeds..

5. Adjust salt and make a dough like..

6. Now take a big ball of dough, make a katori like shape and fill stuffing..

7. Cover it properly. Make a corn flour / wheat flour slurry..

8. Heat oil in a pan. Dip balls in slurry and fry till golden brown from all sides..

9. Serve your child this Stuffed Paneer Pattice with Tomato ketchup and lime juice..

Farali Pattice is a fasting recipe with tasty coconut and dry fruit stuffing covered with crispy layer of mashed potatoes.

Farali Pattice is the recipe that is highly in demand while festival seasons.

In India, we have so many religious festivals and all have their unique identity among the people.

Aloo tikki or potato patties are popular snack, traditionally when any snack is served with yogurt and chutney it is known as chaat.

This is very popular with road side vendors, the aroma of the hot tikkis are enough to make you hungry.