How to Cook Yummy Sriracha Potato Salad

Danny Fernandez
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How to Cook Yummy Sriracha Potato Salad
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How to Cook Yummy Sriracha Potato Salad Delicious, fresh and tasty.

Sriracha Potato Salad. This zesty Bacon Sriracha Potato Salad will spice up your Spring and Summer barbecues, picnics, and parties! This feisty side dish is loaded with flavor and always a hit everywhere we bring it. This sriracha sesame potato salad covers ALL of the bases: easy-to-make, travels well Of course, you can adjust the sriracha levels to your liking.

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NOTE: Adding the potatoes to the sauce mixture while still hot/warm ensures that the potatoes can better absorb the spicy sauce.

Everybody loves sriracha, so why wouldn't you love it in a tuna salad sandwich with eggs, sweet Sriracha Tuna Salad. this link is to an external site that may or may not meet accessibility guidelines.

You can have Sriracha Potato Salad using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Sriracha Potato Salad

  1. Prepare 3 lb of red potatoes; cut in fourths.

  2. Prepare 1 of red onion; large dice.

  3. You need 1 of red bell pepper; medium dice.

  4. It’s 1 of yellow bell pepper; medium dice.

  5. Prepare 1 head of celery; medium dice.

  6. It’s 3 clove of garlic; minced.

  7. It’s 1 tbsp of ginger; finely minced.

  8. It’s 1 bunch of basil.

  9. It’s 2 cup of mayonnaise.

  10. Prepare 1/2 cup of Sriracha.

  11. Prepare 1/2 cup of rice wine vinegar.

  12. You need 2 tbsp of paprika.

  13. Prepare 1 of salt and pepper.

As the potatoes roast, in Cuisinart blender, stir together the mayonnaise, Sriracha and mustard.

Remove the potatoes from the oven.

While they're still hot, mix in pancetta or bacon, vegetables and.

Easy creamy potato salad recipe with lots of tips for making it best, including the best potatoes to use and how Jump to the Easy Potato Salad Recipe or watch our quick video showing how we make it.

Sriracha Potato Salad step by step

  1. Boil potatoes until fork tender. Submerge in ice water to stop the cooking process. Drain. Pat dry..

  2. Combine mayonnaise, Sriracha, vinegar, and dry seasonings in a large mixing bowl. Toss potatoes and veggies with dressing and fresh basil..

  3. *Optional: Sweat veggies and garlic in olive oil until tender..

  4. Variations; Sausage, chicken, lemongrass, shallots, roasted bell peppers.

This Greek-style preparation is mayo-free for a light and refreshing summer salad.

How to Make Spicy Roasted Potatoes.

These versatile little spuds are super easy to make.

Chop a pound of red potatoes into cubes.

Toss with a little olive oil, Sriracha sauce.