Recipe: Tasty Spicy Purple Crab Cabbage

Recipe: Tasty Spicy Purple Crab Cabbage Delicious, fresh and tasty.

Spicy Purple Crab Cabbage. The Best Purple Cabbage Recipes on Yummly Polish Sausage With Cabbage, Sheet-pan Fish Tacos, White Bbq Chicken Drums With Slaw. Purple Cabbage, Crab meat, Butter, Sliced carrots, Sliced potatoes, diced onion and bell pepper, Chopped Italian parsley, pepper, onion powder, salt, and minced onion.

Spicy Cajun Cabbage Haiku: "Barely kept this down.

We like it hot in this house.

But this was 'gritty.'" Baechu kimchi (fermented cabbage) is a side dish to almost every Korean meal, and the foundation for many soups, stews, stir-fries, and rice dishes.

You can have Spicy Purple Crab Cabbage using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Spicy Purple Crab Cabbage

1. It’s 1/2 head of Purple Cabbage.

2. It’s 1 1/2 cup of Crab meat.

3. You need 3 tbsp of Butter.

4. Prepare 2 stick of Sliced carrots.

5. It’s 2 small of Sliced potatoes.

6. Prepare 1/4 cup of diced onion and bell pepper.

7. Prepare 1 pinch of Chopped Italian parsley.

8. It’s 1 dash of pepper, onion powder, salt, and minced onion.

9. It’s 1 small of diced Habanero pepper and diced red pepper.

Add cabbage to salt water and, if necessary, weigh down with a large plate so leaves are all submerged.

I had softball-sized tiny cabbages from the cabbage plants in the garden that just kept producing, these provided super cute bright purple cups.

Reviews for: Photos of Spicy Cabbage Slaw.

Spicy Cabbage Slaw. this link is to an external site that may or may not meet accessibility guidelines.

Spicy Purple Crab Cabbage step by step

1. In a 8" skillet add your chopped cabbage, sliced potatoes, sliced carrots , onions an bell pepper and let it cook down for about 10 minutes in your butter..

2. Next, add your seasonings an stir everything together. Cover and let cook about 10 more minutes..

3. Last add your crab meat an cook until your cabbage is a lavender color an your veggies are tender. Serve and enjoy! Caution: IT WILL BE VERY SPICY.

Tip two: After the cabbage has turned soft, pour the seasoning sauce in and do a quick stir fry (about one minute) under high heat to finish.

We call this spicy Szechuan cabbage stir fry "the rice finisher" in our house.

Because once start eating, it's hard to put down the chopsticks.

Delicious crunchy purple cabbage salad with chopped pecans tossed in a creamy garlicky dressing.

Easy to follow recipe with step by step photos.