Recipe: Appetizing Jamie Oliver's Reverse Puff Pastry Pizza

Recipe: Appetizing Jamie Oliver's Reverse Puff Pastry Pizza Delicious, fresh and tasty.

Jamie Oliver's Reverse Puff Pastry Pizza. There's loads of fun to be had here and is a pretty impressive dish to pull out the oven and serve to friends and family. Guys who has given Jamie's mouthwatering reverse puff pastry pizza a go yet? I'm going to show you how to make the most delicious reverse puff pastry pizza, packed full of veg.

I made it with homemade puff pastry last week - my wife took one bite and said " I could eat that for dinner every day" I am making another one right now !

Jamie Oliver taught the nation how to make a simple pizza in a frying pan and an easy hot pot on tonight's Keep Cooking and Carry On.

After showing us how to bake a yummy eggless chocolate cake and a basic risotto last night, the TV chef was back in action using ingredients from the pantry and.

You can have Jamie Oliver's Reverse Puff Pastry Pizza using 16 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Jamie Oliver's Reverse Puff Pastry Pizza

1. You need 20 of Cherry Tomatoes Halved, About.

2. Prepare of Leafy Greens (I am using cabbage) Julienned, A Small Handful.

3. You need 1 Handful of Carrots or Zucchini / Eggplant Oblique Cut,.

4. It’s 1 Handful of Mushrooms (I am using shiitake) Coarsely Sliced,.

5. You need 1 Handful of Herbs (I am using scallions),.

6. It’s 1 Handful of Chili / Bell Peppers Coarsely Sliced,.

7. It’s Pinch of Dried Mushroom Powder,.

8. Prepare 1 of Red Onion,.

9. Prepare of Canola / Grapeseed / Sunflower Oil, A Drizzle.

10. Prepare 3 Cloves of Garlic,.

11. It’s 200 g of Store-bought Frozen Vegan Puff Pastry, About.

12. You need 1 Handful of Vegan Mozzarella Preferably Emborg,.

13. Prepare Pinch of Sea Salt,.

14. It’s Pinch of Black Pepper,.

15. You need of Extra Virgin Olive Oil Preferably Alce Nero's, A Drizzle.

16. Prepare of Balsamic Glaze Preferably Alce Nero's, A Drizzle.

Every recipe in Jamie Oliver's new cookbook calls for just five key ingredients.

Töltsd le egyszerűen a Reverse Puff Pastry Pizza

Jamie Oliver videót egy kattintással a youtube oldalról.

Reverse Puff Pastry PizzaThe Loop - Canada.

Jamie Oliver's Reverse Puff Pastry Pizza instructions

1. Preheat oven to 180 degree celsius or 350 fahrenheit.

Once you have sliced and cut your leftover vegetables, brush the skillet or baking dish or even the baking tray with canola oil or any neutral oil.

Add in all the vegetables..

1. Quarter the onion and peel them layer by layer.

Crush the garlic.

Add the onion and garlic into the vegetable mixture.

You can use any green herbs you have on hand.

I only have scallions, so I will be slicing them coarsely and adding in the white parts only. I will save the green parts for garnishing later..

1. Season well with salt, pepper and mushroom powder.

Drizzle some more canola oil over the top.

Toss to coat everything well. I am just gonna use my hand..

1. Wack into the oven and bake for about 40 to 50 mins or until the vegetables are lightly charred, but not burnt.

Depending on the size of your skillet/baking dish or tray, 5 mins to baking time, roll out the puff pastry on a lightly floured surface to about 1/8 inch thick.

The shape doesnt have to be perfect..

1. Carefully, remove the skillet/baking dish or tray from the oven.

Fish the garlic out.

Remove the flesh from the skins.

Return the flesh into the vegetable mixture, distributing them evenly.

Scrape the edges with a spatula to loosen the vegetable a bit and also to make space for the puff pastry.

Cover the vegetables with the rolled puff pastry..

1. Tuck the sides in. Trim off any excess. Do not worry that it doesnt look beautiful at this point.

Be extremely careful, as it is piping hot.

Adjust the temperature of the oven as per the store-bought puff pastry packaging instructions.

Wack back into the oven and bake until golden brown..

1. Remove from the oven.

Run the edges with a knife to loosen the puff pastry.

Place a larger board or plate on top of the skillet/baking dish or tray.

Carefully and swiftly flip.

Give it a light tap..

1. The puff pastry pizza should come out beautifully.

Immediately, scatter some vegan cheese over the top.

Garnish with some herbs, I am using scallions.

Drizzle some olive oil and balsamic glaze over the top.

Slice and serve immediately..

1. To make your own balsamic glaze, simply heat 1 cup of high-quality balsamic vinegar to a simmer. Continue cooking until it has reduced to 1/4 cup or thick and coats the back of a spoon.*.

Jamie Oliver's Reverse Puff Pastry Pizza Recipe by Daniel Lim.

Great recipe for Jamie Oliver's Reverse Puff Pastry Pizza.

The world is in lockdown mode during this pandemic, sadly.

And almost everyone has lots of vegetable leftovers in the fridge or freezer.

Calzone is a folded Italian pizza which, by the sheer nature of its shape, is far more portable than a normal pizza and looks a bit like a Cornish pasty or turnover.