Easiest Way to Prepare Delicious Sweet and sour chicken

Easiest Way to Prepare Delicious Sweet and sour chicken Delicious, fresh and tasty.

Sweet and sour chicken. Chinese-style sweet and sour chicken, stir-fried with bell peppers and pineapple chunks. Just like the Shrimp Fried Rice, a very hot pan is essential to making this Sweet and Sour Chicken so that the chicken can sear quickly. Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home.

This Sweet and Sour Chicken combines crispy chicken with chunks of onion, bell pepper and pineapple in a sticky homemade sauce.

Ingredients for Sweet and Sour Chicken.

Chicken - use boneless skinless chicken thighs for the best flavor, or chicken breasts for a lighter option.

You can have Sweet and sour chicken using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Sweet and sour chicken

1. It’s 1 lb of boneless skinless chicken tights.

2. You need 1 cup of pineapple chunks.

3. It’s 3 cups of peanut or vegetable oil.

4. You need 1 1/2 of cornstach.

5. Prepare 1/2 teaspoon of salt & pepper to taste.

6. It’s of for the sauce:.

7. You need 3 tbsp of cold water.

8. It’s 2 tbsp of ketchup.

9. Prepare 2 tbsp of orange juice.

10. Prepare 1 1/2 tbsp of cider or apple vinager.

11. It’s 1 tbsp of worcestershire sauce.

12. You need 1 tbsp of soy sauce.

13. You need 2 tbsp of sugar.

Restaurant style sweet and sour chicken.

You can also make this with pork or shrimp.

This takes some time in preparation but you can also use frozen chicken.

Sweet and sour chicken is a popular Chinese recipe.

Sweet and sour chicken step by step

1. Cut the chicken tights in small bite sized pieces. In a small bowl mix the egg whites with salt and coat the chicken in the egg white mixture..

2. In a large bowl or deep plate, toss the marinated chicken in the cornstarch to coat it. Shake off any excess before frying..

3. Heat 3 cups of oil and add first batch of chicken and deep fry until lightly cold. The chicken will come back later to be fried twice so dont cook too much, just enough to be cooked through. It should take about 3 to 4 minutes..

4. Transfer the chicken to a plate lined with paper towels. Repeat with the rest of the chicken..

5. Heat the remaining 1 tbsp of oil in the skillet over medium-high heat. When hot (about 20 seconds) add thr pineapple and the sauce and stir to coat. Let the sauce simmer for about 2 to 3 minutes until the pineapple is tender..

6. Return the chicken to the pan and toss until well coated with the sauce..

7. Transfer to the plate, sprinkle sesame seeds or scallions on top (optional) for garnish and serve..

Chinese sweet and sour is a cooking style that is easy, delicious and everyone's favorite.

The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce.

This sweet and sour chicken recipe is fast, easy, and good for the whole family!

This tasty sweet and sour sesame chicken is not only delicious, but gluten free, soy free, and low carb.

Seasoned with coconut aminos and sesame seeds, this crispy chicken goes well with cauli rice to keep it keto friendly.