Easiest Way to Prepare Appetizing Sabu dana khichdi

Katherine Drake
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Easiest Way to Prepare Appetizing Sabu dana khichdi
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Easiest Way to Prepare Appetizing Sabu dana khichdi Delicious, fresh and tasty.

Sabu dana khichdi. Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi. It is an easy snack and is a good recipe to be made during fasting days but it requires little experience to get the perfect nonsticky texture in the sabudana pearls.

Sago pearl khichadi is one of most widely preferred and delicious Indian breakfast and fasting food for festivals like Navratri and Shivratri.

Sago khichdi can be prepared using two types of sabudana (sago), large and small.

Sabudana Khichdi is a traditional Indian breakfast recipe that is made using sago or tapioca pearls.

You can cook Sabu dana khichdi using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Sabu dana khichdi

  1. It’s 1 cup of Sabudana/sago(soaked).

  2. You need 1 of medium sized onion slices.

  3. You need 3 of green chillies.

  4. You need 1/4 cup of Peanuts (roasted).

  5. Prepare 1 tsp of oil.

  6. Prepare to taste of Salt.

  7. You need 1 pinch of turmeric powder.

  8. It’s 1 tsp of jeera (cumin seeds).

  9. It’s of for Garnishing.

  10. It’s 1 tsp of Coriander leaves.

  11. You need 1/2 of lemon slice.

You can make this vegan and gluten-free dish for breakfast or any time of the day and enjoy it.

Follow my tips to make it non-sticky.

Sabudana khichdi, with tapioca, peanuts, potatoes and spices.

Heami Lee for The New York Times.

Sabu dana khichdi step by step

  1. In wide bowl soak sabu dana by adding enough water to cover them at least for half an hour.

  2. In a pan heat oil and add zeera, onion, green chillies and peanuts and salt & turmeric powder roast for 2minutes…. Make sure onion dnt get too soft.

  3. Add sabu dana and sprinkle some water cover and cook till it gets transparent… Lastly add coriander leaves and lemon serve hot as snack.

Reviews for: Photos of Sago Sabudana Khichdi.

Always dry the sago well on paper towels after soaking overnight & before cooking..

Sabudana Khichdi or spicy Tapioca Salad is a favorite comfort food from my childhood!

This light, and savory dish is one of the most requested snacks for breakfast.

But this dish is not limited to breakfast; it can be enjoyed at any time of the day.