Recipe: Perfect Steamed Cabbage and Pork with Sesame Salt Sauce

Cameron Salazar
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Recipe: Perfect Steamed Cabbage and Pork with Sesame Salt Sauce
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Recipe: Perfect Steamed Cabbage and Pork with Sesame Salt Sauce Delicious, fresh and tasty.

Steamed Cabbage and Pork with Sesame Salt Sauce. In a large skillet over medium-high heat, cook pork in oil until no longer pink. Season the pork chops with salt and pepper, and brown on both sides in the skillet. Place the cabbage on top of the chops, and sprinkle with seasoned salt and Worcestershire sauce.

Place garlic, ginger, scallion white and Thai peppers.

Fry for half minutes until aromatic.

Add cabbage in, make a quick stir fry, then add light soy sauce, salt and sugar.

You can cook Steamed Cabbage and Pork with Sesame Salt Sauce using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Steamed Cabbage and Pork with Sesame Salt Sauce

  1. You need 200 grams of Pork (offcuts).

  2. It’s 1 tbsp of Sake.

  3. Prepare 1 tbsp of Cake flour.

  4. You need 1/3 of a head Chopped cabbage.

  5. You need 10 of cm Green onion (finely chopped).

  6. It’s 2 tbsp of ★Water.

  7. Prepare 1/2 tsp of ★Chicken soup stock powder.

  8. You need 1/3 tsp of ★Salt.

  9. It’s 1 tbsp of ★Sesame oil.

Simple Flavouring of Chinese Cabbage Stir Fry with Pork.

It uses a combination of oil and sesame oil to give a slight nutty flavour when stir frying.

Other than that, the flavouring comes from just soy sauce, sake and a little bit of vinegar at the end.

After stir frying the meat, simply add soy sauce, sake and cook.

Steamed Cabbage and Pork with Sesame Salt Sauce step by step

  1. Put the pork in a plastic bag and season with sake. Coat with the cake flour..

  2. Layer the cabbage and pork in the Dutch oven with the final layer consisting of the pork..

  3. Sprinkle the ★ ingredients over the top, cover with the lid, and heat to a boil. Reduce the heat to low and simmer for 10 minutes. Top with the green onions..

Serve this easy cabbage with braised or grilled sausages, pork chops, ham, or a pork roast.

Add mashed or boiled potatoes and crusty bread for a satisfying family meal.; Make a DIY seasoned salt blend.

Add the cabbage, bay leaves, and thyme, and season with the remaining salt and fennel powder.

Add the white wine, and bring to a simmer.

Sprinkle chicken with salt and. dot generously with butter.