Easiest Way to Cook Yummy Yummy Tandoori Fish

Easiest Way to Cook Yummy Yummy Tandoori Fish Delicious, fresh and tasty.

Yummy Tandoori Fish. Tandoori Fish is indeed a flavorful fish. This recipe is made in the oven. The Tandoori Fish is an extremely popular dish from the northern part of.

Tandoori fish is nothing but whole fish marinated in yogurt and spice lemon marinate which is then grilled to smoky and charred.

Bite sized white fish with homemade Tandoori seasoning served with a healthy dipping sauce made Fish is such an amazing finger food for your little one.

It is soft and easy for them to manage, super.

You can cook Yummy Tandoori Fish using 20 ingredients and 1 steps. Here is how you cook that.

Ingredients of Yummy Tandoori Fish

1. It’s of Fish Fillet – fish of your choice.

2. It’s 3 Tbsp of Oil or Cooking Spray.

3. Prepare 1/2 Tsp of Cumin Powder – For sprinkling on cooked fish before serving.

4. You need 2 Tbsp of Lemon Juice – For sprinkling on cooked fish before serving.

5. It’s of For the Marinade.

6. Prepare 1 Cup of Yogurt.

7. It’s 4 Tbsp of Oil.

8. Prepare 1 of Medium Onion -chopped.

9. Prepare 1 Tbsp of Ginger Paste.

10. You need 1 Tbsp of Garlic Paste.

11. You need 4 Tbsp of lemon Juice.

12. You need of Red Food Coloring/saffron.

13. Prepare of Spices.

14. You need 1/2 Tsp of Turmeric.

15. It’s 1 Tsp of Coriander Powder.

16. Prepare 1/4 Tsp of Cinnamon Powder.

17. You need 1 Tsp of Cumin Powder.

18. It’s 1 Tbsp of Dry Mango Powder.

19. You need 1 Tbsp of Red Chili Powder.

20. Prepare 2 Tsp of Salt – As per your taste.

Tandoori Fish Tikka: Fingerlicking good, lemony and filled with flavor.

The Tandoori Fish Tikka is an Ingredients for Tandoori Fish Tikka: Fish - I prefer to use fresh fish but frozen can be used too.

Tandoori fish is the tasty fish recipe.

This is also used as a snacks recipe, made with a marination of Indian spices and yogurt.

Yummy Tandoori Fish instructions

1. Marinate the Fish: In a large bowl, add all the marinade ingredients and make a smooth paste. Next add the spices and whisk everything evenly. Add the marinade to the fish. Put the marinated bowl with a lid and refrigerate for an hour. Preheat the oven at 400 F. Baking the Fish: Prepare the baking tray with foil and spray with oil. Remove the marinated fish from the fridge and place them evenly with some gap on the lined baking tray. Bake for 15 mins. After 15 mins, set the oven to broiler sett.

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