Recipe: Perfect Shrimp tacos with home-made guacamole and fresh cream sauce

Recipe: Perfect Shrimp tacos with home-made guacamole and fresh cream sauce Delicious, fresh and tasty.

Shrimp tacos with home-made guacamole and fresh cream sauce. Blackened Shrimp Tacos with Avocado Cream Saucecookingwithronco.wordpress.com. Shrimp Taco's with a Baja Cream Sauce #SundaySupper #McSkilletSauceDaily Dish Recipes. Cauliflower Rice Shrimp Tacos with Jalapeno Cream SauceChef De Home.

Garnish with pickled red onions and cilantro (optional).

Spicy shrimp, creamy slaw, yummy shrimp taco sauce wrapped in warm fresh corn tortilla.

Shrimp taco sauce: Most shrimp tacos with slaw are heavy on mayo.

You can have Shrimp tacos with home-made guacamole and fresh cream sauce using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Shrimp tacos with home-made guacamole and fresh cream sauce

1. Prepare 440 g of shrimp.

2. Prepare 1 of tomato.

3. It’s 1 of onion.

4. It’s of Taco seasoning.

5. Prepare 2 of avocados.

6. Prepare Pinch of salt & pepper.

7. Prepare 1 teaspoon of lemon juice.

8. It’s 4 tablespoons of fresh cream.

9. It’s Handful of coriander and parsley.

10. Prepare of Store bought taco shells.

11. It’s of Store bought hot salsa.

The fresh and vibrant-tasting yogurt-based sauce and slaw make all the difference.

This shrimp taco sauce is like a creamy ranch dressing but with fresh chopped cilantro.

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Shrimp tacos with home-made guacamole and fresh cream sauce step by step

1. Cut the shrimp into 1/3 and place in a bowl, add the taco seasoning and cover the shrimp evenly with it.

2. Cut up the tomato and half an onion into cubes.

3. Place the tomato's and onions on a pan with oil and let them simmer for a few minutes till soft.

4. Next add the shrimp and cook till they change in colour then leave aside to cool.

5. Next mash up your avocados and add the other half of the chopped onion along with salt, pepper and lemon juice to make your guacamole.

6. Was the coriander and parsley then place on a paper towel to get rid of the excess water. Then chop up the herbs and add your fresh cream and mix it all up.

7. Final step is to take the taco shell, put in your shrimp mix, guacamole, fresh cream sauce, hot salsa and cheese and Enjoy !!.

This amazing shrimp tacos recipe is made with zesty blackened shrimp, cilantro lime coleslaw, sliced avocado and a quick chipotle crema.

They are basically just a simple riff on my favorite crispy baked fish tacos, filled with a bright and creamy cilantro lime slaw, lots of fresh avocado, a quick chipotle.

Shrimp tacos with avocado are a fresh and flavourful Mexican inspired dish that the whole family will love.

Shrimp Tacos with Creamy Cilantro Sauce.

The Sauce: This creamy and spicy vegan sauce is based on cashew cream and will be your new favorite condiment to pair with Shrimp Tacos with Tomatillo Guacamole and Cilantro Lime Dressing.