Recipe: Perfect Scramble Egg Served with Fried Yam
Recipe: Perfect Scramble Egg Served with Fried Yam Delicious, fresh and tasty.
Scramble Egg Served with Fried Yam. Check out this veganised version of Nigerian yam and egg using tofu as a 'scramble'. Full post and recipe on www.vegannigerian.com Like, comment & subscribe. In this video I am showing you how to make vegetable scrambled eggs and as a Nigerian, the best way to fry ripe plantains to achieve a rich bright, golden brown color. which can be served as breakfast, lunch or dinner.
A low carb prawn and egg stir-fry with ginger and soy sauce stir-fry - ready in just ten minutes.
Leave to set for a few seconds, then move the loosely-set egg around the pan with a spatula to scramble.
Spicy fried potatoes and a classic egg scramble combine to make a hearty and zesty breakfast.
You can have Scramble Egg Served with Fried Yam using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Scramble Egg Served with Fried Yam
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You need 3 of eggs.
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It’s 2 of fresh pepper.
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It’s 1/2 of green bell pepper.
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You need 1/2 of red bell pepper.
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Prepare 1/2 of yellow bell pepper.
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It’s 1/2 of medium size onion.
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Prepare to taste of Salt.
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It’s 1 of cksp canola oil.
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You need of Fried Yam.
This zesty egg and cheese scramble is served over a crisp tortilla, and tastes great with whatever toppings you want to try!
Scrambled eggs are soft, fluffy, and versatile.
But what goes well with them?
Find new ways to stuff Serve with warm whole-wheat toast and a sprinkle of salt.
Scramble Egg Served with Fried Yam step by step
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Wash pepper, onion, bell peppers and dice then set aside separate; break eggs whisk and set aside.
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Heat up frying pan and once it’s hot, add canola oil, then add onions stir then add pepper and salt, stir fry for minute.
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Add bell pepper after stir add whisked eggs and scrambled till it’s caked through.
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Serve with fried yam.
Yes, this is essentially really fancy Dress up your scrambled eggs with these spicy Tex-Mex-inspired ingredients: black beans, green chiles.
Warm up some tortillas, scramble a few eggs and add your favorite Tex-Mex toppings.
Scrambled Eggs with Spinach and Parmesean.
Christina Holmes/Bon Appetit / Via bonappetit.com.
Ideally, serve scrambled eggs as soon as they are cooked, but if necessary, they can be held for a short More Recipes You'll Love.