Recipe: Appetizing Mike's Easy Salmon Spread

Recipe: Appetizing Mike's Easy Salmon Spread Delicious, fresh and tasty.

Mike's Easy Salmon Spread. Mike studied South American flavors and found a pepper that leveled-up his hometown fave - wildflower honey. The acidity and sweetness swirled around savory. Easy Salmon Cracker Spread loaded on RITZ crackers is the perfect appetizer for Game Day!

This delicious salmon spread is easy to make and can be.

This Smoked Salmon Spread is creamy and delicious, with a smoky flavor and saltiness from smoked salmon, and lots of fresh dill.

Whenever I host a party or get-together, smoked salmon always makes an appearance in some form.

You can have Mike's Easy Salmon Spread using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mike's Easy Salmon Spread

1. You need of Salmon Cheese Dip.

2. Prepare 2 packages of Philadelphia Cream Cheese.

3. You need 1 of 6 or 8 oz Salmon Filet [or more].

4. It’s 1/2 cup of Purple Onions [fine minced].

5. You need 3 tbsp of Green Onions [chopped-packed].

6. It’s 2 tsp of Dried Parsley [or 1 tbsp packed fresh].

7. Prepare 1/2 tsp of Each: Old Bay - Garlic Powder - White Or Black Pepper - Dill.

8. It’s 1 tbsp of Horseradish [optional - but you can add more].

9. You need of Optional Additions.

10. Prepare 4 Drops of Liquid Smoke [not the raw extract].

11. It’s 1/2 tsp of Lemon Juice.

12. It’s 2 dash of Worcestershire Sauce.

13. It’s 3 dash of Hot Sauce.

14. You need 1 of Sour Cream Or Mayonnaise [to thin].

Smoked salmon beaten into cream cheese with fresh herbs and seasonings makes a delicious spread you'll be sure to enjoy.

I LOVE smoked salmon and this spread really hit the spot.

I will be making this again Very easy and versatile recipe that can't be messed up.

An easy to fix salmon spread made using fat-free cream cheese!

Mike's Easy Salmon Spread instructions

1. You can microwave your salmon filets for 2 to 3 minutes covered, bake at 350° for 15 minutes per pound, poach for 5 minutes or purchase already prepared salmon. Smoked, natural or - even canned - in a pinch. Your choice!.

2. Heat cream cheese in a medium sized bowl and microwave for 60 seconds. Mix in chopped or flaked salmon. Add all other ingredients. Mix well but not too fevered. Unless, you want a creamier texture!.

3. Chill for at least an hour. Know that you can easily mold your salmon cheese dip into any shape you'd like. Just use cling wrap or equivalent and chill. Serve with baguette chips, crackers, celery or carrots sticks. Most any type veggie will work. When spread is chilled, consider Melba Toast, or others alike, as cracker options since they hold up well to this spreads heavy weight and thickness..

4. If you're looking for a super low carbohydrate cracker option, try these deliciously unique cheese chips. There's less than 1 gram carbs per 6 large chips. You can find them at Walmart in the chilled cheeses section..

5. Enjoy!.

Serve with whole-grain crackers for a tasty appetizer.

Creamy salmon spread is a delicious appetizer perfect for entertaining, made with cream cheese, mayonnaise, and mustard.

We love all kinds of dips and spreads, creating many recipes that are twists on old-fashioned favorites that we updated and changed to suit our tastes.

This recipe is so, so, so, so easy, I don't know if I even get to call it a recipe.

Salmon spread is a delicious appetizer that you don't need to spend all day making but will absolutely taste like you did.