How to Cook Appetizing Biscuit Pudding
How to Cook Appetizing Biscuit Pudding Delicious, fresh and tasty.
Biscuit Pudding. Chocolate-biscuit-pudding is a dessert unique to Sri Lanka - here's an aunty showing you how it's done. Chocolate Biscuit Pudding - Whimsical Chef. I am a walking disaster when it comes to whipping up desserts and cakes.
It is a moist and flavorful vanilla bread pudding but made with leftover biscuits instead of bread.
I have made it with the chocolate and without.
We like this pudding better without the chocolate.
You can cook Biscuit Pudding using 4 ingredients and 4 steps. Here is how you cook that.
Ingredients of Biscuit Pudding
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It’s 1 packet of marie biscuit.
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You need 1/2 cup of malai.
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It’s 2 tbsp of sugar.
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It’s 2 tsp of Coco powder.
When we have leftover biscuits my husband asks me to make this recipe.
Once it is mixed properly, put the pan on the stove.
A classic Sri Lankan dessert - this Eggless Chocolate Biscuit Pudding (No Bake Chocolate Cookie Cake) is decadence and simplicity in cake form.
Share: Rate this Recipe This is a pudding my mother taught me how to make.
Biscuit Pudding instructions
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Heat malai sugar and cocoa powder till it becomes thick..
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Now take some milk one by one dip biscuit in milk..
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Then coat with malai mix and keep on repeating the process by keeping biscuit layer by layer then roll the biscuits in aluminium foil and keep the pack in freezer for one hour..
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Then cut the biscuits diagonally or as u desire and enjoy!.
Her daddy, my grandpa used to ask my grandma to make it for him all the time when my mom was a.
Gooey chocolate Icing mixed with biscuits is a great pudding ideal for tempting your taste buds.
This chocolate biscuit pudding is one of the easiest dessert recipes out there.
This is a no bake dessert that we Sri Lankans love & cherish.
An old fashioned biscuit pudding with vanilla, eggs, and milk.
