Recipe: Yummy Asian Spicy/Sweet Meatball lettece Wraps
Recipe: Yummy Asian Spicy/Sweet Meatball lettece Wraps Delicious, fresh and tasty.
Asian Spicy/Sweet Meatball lettece Wraps. Asian Spicy/Sweet Meatball lettece Wraps These lettece wraps are packed with flavoor. How to Make Asian Meatballs in Lettuce Wraps. There are also two ways to cook these Asian Meatballs.
Meatballs are grilled then placed into a lettuce leaf with rice and vegetables.
Then dip into the zippy Asian-style sauce.. onions in addition to the other add-ins.
Sweet chili sauce is a mildly spicy-sweet Asian condiment that went really well with this dish. (plum sauce would make a good substitute) For added eye appeal we used a large.
You can have Asian Spicy/Sweet Meatball lettece Wraps using 22 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Asian Spicy/Sweet Meatball lettece Wraps
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Prepare of For Meatballs.
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Prepare 1 1/2 pounds of ground pork.
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You need 1 of large egg, lightly beaten.
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Prepare 4 of green onions, finely chopped.
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Prepare 1/4 teaspoon of ground ginger.
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Prepare 2 of garlic cloves minced.
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It’s 1 1/2 teaspoon of tamari soy sauce.
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Prepare 1/2 teaspoon of sriracha hot sauce.
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You need 1/4 teaspoon of black pepper.
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Prepare 2 of tablesoons fresh lime juice.
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You need of For Glazing the Meatballs.
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You need 1/4 cup of sweet chili sauce.
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It’s of For Cole Slaw.
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It’s 12-14 ounce of bag asian slaw mix.
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Prepare 2 tablespoons of thai basil, chopped.
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You need 2 of green onion chopped or thin sliced.
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You need 1/4 cup of seasoned rice vinegar.
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It’s 1 teaspoon of sriracha hot sauce.
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Prepare to taste of salt and pepper.
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It’s 2 tablespoons of real mayonnaise.
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You need of For Serving.
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It’s of individual sturdy lettece cups, iceburg works well or a double thickness of bibb lettece.
I like to serve the meatballs with leaves of tender butter lettuce.
Wrap the meatball in the lettuce and dip it in the tasty sauce.
Asian Pork Meatball Lettuce Wraps with Spicy Dipping Sauce.
When it comes to homemade meatballs, one thing is certain: The mere mention of 'chicken' raises the dry and flavorless flag in ground meat defeat.
Asian Spicy/Sweet Meatball lettece Wraps step by step
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Preheat the oven to 400. Line a baking sheet with foil.
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Combine all meatball ingredients in a bowl and mix gently to completely incorporate, mixture will be wet.
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Roll into small 1/2 inch balls and place on prepared pan and cook 15 to 18 minutes until cooked through..
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.
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When the are done place them in a bowl and gently and lightly coat them with the sweet chili sauce.
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For Cole Slaw.
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Combine all cole slaw ingedients in a bowl and mix to blend.
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To serve.
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Add some cole slaw to each lettece wrap.
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Add a few meatballs and a squeeze of fresh lime juice and serve.
And literally anything, anything but chicken!
But trust me on this one.
With the right seasonings (hello, ginger and garlic) and one seriously superior glaze (nice to see you, hoisin sauce), these Baked.
New obsession with Thai food = birth of these delicious, flavorful, yummy-yummy-yummy lettuce wraps.
The meatballs are bursting with flavor from the garlic, ginger, scallions, fish sauce, lime, and sriracha that are mixed in with the meat, not to mention a spicy/sweet pop from the sweet chili sauce that lightly coats the outside of these.